Pumpkin Pudding Cake Recipe

Pumpkin Pudding Cake is made with cake mix, pumpkin pie filling, butter, and cinnamon. It’s a perfect, delicious alternative for Pumpkin Pie!

Servings 12


1st Layer:
1 box of yellow cake mix (reserve 1 cup after you open it)
1/2 cup butter or margarine
1 egg

2nd layer:
1 30- oz can Pumpkin Pie Mix (not just pumpkin!)
2/3 cup milk
2 eggs

3rd Layer:
1 cup dry yellow cake mix
1/4 cup sugar
1/4 cup butter or margarine
1 tsp cinnamon


Get full recipe >> Pumpkin Pudding Cake @ butterwithasideofbread.com

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