Slow Cooker Chicken French Dip Sandwiches Recipe


1/2 tablespoon of olive oil
1 medium onion, sliced
1/2 cup of white wine
2 pounds boneless skinless chicken breast
1 quart of low sodium chicken broth
1 teaspoon of kosher salt and freshly ground pepper to taste
1/2 teaspoon of garlic powder
1/2 teaspoon of paprika
1 tablespoon of Worcestershire sauce
1 sprig of fresh thyme
6 soft deli-style rolls
3 tablespoons of butter, melted
1/4 teaspoon of garlic powder
pinch of kosher salt
fresh flat leaf parsley, chopped
6 provolone cheese slices


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