Cheesy Spinach Stuffed Peppers

Ingredients 1/2 cup rice 1 cup water 1/2 tsp oil (coconut, olive, avocado) 1 clove garlic, smashed and minced 1 (5 oz) package of fresh spinach 1/2 tsp dried basil (or try fresh!) 1/4 tsp red pepper flakes 1/4 tsp oregano salt and pepper to taste 1 cup grated mozzarella cheese, plus extra for topping … Read more

Garden Vegetable Pie

Ingredients 1 (9-inch) prebaked deep dish pie shell 3 tomatoes, peeled and sliced (Roma work best) 1 small zucchini, sliced into rings 1 small yellow squash, sliced into rings 1/2 cup sliced sweet or red onion 10 fresh basil leaves, chopped 1 cup grated mozzarella 1 cup grated cheddar 3/4 cup mayonnaise (or half mayo, … Read more

Cauliflower Pea and Edamame Macaroni and Cheese

Ingredients 8 ounces (2-Cups) whole-wheat macaroni 2 cups chopped raw cauliflower florets, about ½ head 1 cup frozen peas, thawed 1 cup frozen shelled edamame, thawed 2 ¾ cups low-fat milk, divided ¼ cup all-purpose flour 2 teaspoon Dijon mustard 1 teaspoon salt, plus a pinch ¼ teaspoon granulated garlic powder ¼ teaspoon ground white … Read more

Oven Baked Whole Roasted Cauliflower

INGREDIENTS 1 medium head cauliflower ¼ cup (60ml) extra-virgin olive oil 2 tbsp Dijon mustard 2 tbsp apple cider vinegar 1 tbsp dried oregano 1 tsp dried chives 1 tsp garlic powder 1 tsp onion powder 1 tsp salt (I use Himalayan salt) ½ tsp ground black pepper ½ tsp chili pepper flakes INSTRUCTIONS  Get … Read more

Mexican Vegetable Soup

INGREDIENTS 2 tablespoons olive oil 1 large white onion, finely chopped 3 cloves garlic, minced 1 heaping tablespoon chili powder 1 teaspoon cumin 1 teaspoons salt 1/2 teaspoon pepper 4 cups vegetable broth 4 cups water 4 tablespoons tomato paste 4 or 5 white flesh potatoes, peeled and diced 3 medium sized carrots, peeled and … Read more

Quick and Easy Veggie Pizza Dip

Quick and Easy Veggie Pizza Dip – Veggie Pizza Dip has all the flavors of the veggie pizza you love….without the crust! Perfect for dipping vegetables, crackers, pretzels, or bread, this dip is quick, easy, and delicious!     Ingredients 1 container Marzetti Veggie Dip I used Ranch 2 Tbsp. broccoli chopped 2 Tbsp. cauliflower chopped 2 Tbsp. tomatoes chopped 2 Tbsp. yellow pepper chopped 2 Tbsp. carrots chopped 2 Tbsp. finely shredded cheese   … Read more

Scalloped Corn and Broccoli

Ingredients 1 (14.75 to 15 ounce) can creamed corn 2 eggs, beaten 1 tablespoon sugar 2 tablespoons all-purpose flour 1 teaspoon salt ½ cup shredded Cheddar cheese 5 ounces frozen chopped broccoli Instructions  Get full recipe >> Scalloped Corn and Broccoli @ tasteandtellblog.com

The Best Cauliflower Mash Ever

INGREDIENTS 2 large heads cauliflower, cut into small florets (about 1.5kg | 3lb total) ¼ cup paleo mayo ¼ cup ghee (or make your own) ½ tsp Himalayan salt ¼ tsp ground white pepper generous grating nutmeg INSTRUCTIONS Place the cauliflower florets into a steam basket and cook over salted boiling water until really tender, … Read more

Hearty Winter Vegetable Soup

Ingredients 2 Tablespoons olive oil 1 large onion finely chopped 1 carrot peeled and finely diced 2 sticks celery finely diced 1 swede peeled and finely diced 1 turnip peeled and finely diced 1 parsnip peeled and finely diced 1 Tablespoon rosemary finely chopped 10 sage leaves finely chopped 2 bay leaves 205 g (1 … Read more

5-minute Spicy Stir-Fried Cabbage

Ingredients 1 tsp canola oil 1 tsp sesame oil 2 tbsp minced ginger 1 (2 lb.) head Napa cabbage, quartered lengthwise & thinly sliced ½ tsp chili garlic sauce 2 tbsp soy sauce or tamari(for gluten free) Salt and pepper, to taste Instructions  Get full recipe >> 5-minute Spicy Stir-Fried Cabbage  @ cookincanuck.com