Easy Vanilla Butter Cookies Recipe – Great! Very light and buttery. The chocolate on the bottom adds just enough sweetness.
Easy Vanilla Butter Cookies Recipe
Easy Vanilla Butter Cookies Recipe - Great! Very light and buttery. The chocolate on the bottom adds just enough sweetness.
Ingredients
- 1 cup butter softened
- ½ cup confectioners' sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- ¼ cup confectioners' sugar for dusting
- 1 cup chocolate flavored confectioners coating
Instructions
- Step 1
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- Step 2
- In a medium bowl, cream together the butter and confectioners' sugar until light and fluffy. Stir in the vanilla and then the flour to form a soft dough. Roll the dough into walnut sized balls. Place the cookies 2 inches apart onto the cookie sheet. Flatten each cookie to 1/4 inch thick using the bottom of a glass dipped in confectioners' sugar.
- Step 3
- Bake for 8 to 10 minutes in the preheated oven, until the edges are just beginning to brown. Do not over cook. Remove from cookie sheets to cool on wire racks.
- Step 4
- Melt the coating chocolate over a double boiler or in the microwave, stirring frequently until smooth. Spread chocolate onto the bottom of each cookie. Place cookies chocolate side down onto waxed paper until set.
Recipe by: allrecipes.com