Zucchini Bread Quinoa Breakfast Cookies Recipe

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1/2 cup creamy peanut butter (or nut/seed butter of choice)
1/4 cup raw honey
1 medium banana
1 flax egg (1 tablespoon flaxseed meal + 3 tablespoons water), or 1 egg
1 teaspoon vanilla extract
1/2 cup rolled oats
1/2 cup quinoa flakes
1 teaspoon baking powder
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon salt
1 cup shredded zucchini, pressed in a dish towel
2 tablespoons chia seeds


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