Cheesecake Stuffed Baked Apples

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“These Look absolutely.,Yummy and Delicious!!”

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The only thing better than a juicy harvest apple is a baked apple filled with rich cheesecake! Top it off with caramel sauce, graham cracker crumbs, and pecans for the ultimate no-fuss Autumn dessert!

Servings 6


6 apples (I used gala apples)
8 ounces cream cheese, softened
1/4 cup sugar
1 teaspoon vanilla
1 egg
1 teaspoon cinnamon
optional: graham cracker crumbs, caramel sauce, pecans


  1. Chop the tops of the apples off and scoop out the insides. Discard the core and seeds. READ MORE

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