This baked tortellini recipe is cheese tortellini in a hearty meat sauce, all topped with cheese and baked to perfection. A super easy dinner that the whole family will love!
18 ounces Three Bridges Triple Cheese Tortellini (2 9-ounce packages or 1 family size package)
1 15-ounce container Three Bridges Heirloom Marinara Sauce
2 teaspoons olive oil
1/2 cup diced white onion
1 pound ground beef I use 90% lean
salt and pepper to taste
2 cups shredded mozzarella cheese
2 tablespoons chopped parsley
- Preheat the oven to 400 degrees F. Coat a 6 cup or larger baking dish with cooking spray. Bring a pot of water to a boil. Cook the tortellini according to package directions.
- While you wait for the water to boil and tortellini to cook, heat the olive oil in a large pan over medium high heat. Add the onion and cook for 3-4 minutes or until softened. READ MORE