Month: March 2021

Lemon Garlic Herb Shrimp Recipe

by

(Released: Nov 7, 2017) This recipe updated on March 16, 2021 Lemon Garlic Herb Shrimp Recipe – Weeknight cooking can be exhausting. There’s so much thinking that needs to happen. Mainly, is there enough time to make this? But this garlic butter shrimp recipe requires almost no planning—all you need to do is pick up shrimp! … Read more

Cake Batter Mini Cheesecake Recipe

by

Mini cheesecakes are already fun and festive, but when you add cake batter flavor and colorful sprinkles, they become irresistible. These cake batter mini cheesecakes are creamy, sweet, and packed with the nostalgic flavor of vanilla birthday cake. They’re the perfect handheld dessert for parties, celebrations, or anytime you want something cute, colorful, and indulgent. … Read more

Italian Compound Butter Recipe

by

There’s something magical about a good compound butter. It can take a simple dish from decent to mouthwatering with just one swipe. And when it comes to Italian compound butter, you’re in for a burst of bold, herbaceous flavor that makes any meal feel special. This Italian compound butter recipe is loaded with fresh herbs, … Read more

Bourbon Maple Glazed Chicken Wings Recipe

by

Sweet, sticky, and just the right amount of savory—these maple-glazed chicken wings are an irresistible crowd-pleaser. Perfectly crispy on the outside, tender inside, and coated in a rich glaze made from maple syrup, spices, and a bourbon-style flavor twist (without the alcohol). These wings are baked, not fried, so they’re easy to make at home … Read more