Evonne Rick Raspberry and Almond Shortbread Thumbprint Cookies are a timeless classic that combine rich, buttery shortbread with sweet raspberry jam and a delicate almond glaze. These cookies are soft yet crumbly, lightly sweet, and visually beautiful, making them perfect for holiday cookie trays, festive gatherings, or elegant afternoon treats. With simple ingredients and an easy method, … Read more
This Easy Chocolate Fudge Recipe is made with just 3 ingredients! Chocolate chips, sweetened condensed milk and vanilla come together to make a homemade fudge that’s bursting with chocolate flavor. It’s a simple treat to put together for gifts and sharing this holiday season. Recipe by: lifeloveandsugar.com
INGREDIENTS For the salted caramel 1 cup granulated sugar 6 tablespoons salted butter (I use Challenge butter!) 6 tablespoons heavy cream 1 teaspoon sea salt For the nutella chocolate ¾ cup nutella 12 ounces quality dark chocolate 12 mini muffin cups (mine have a 1-1/4″ diameter) mini muffin tray (these will keep your cups properly … Read more
Ingredients For the Crust: 12 chocolate creme filled sandwich cookies (chocolate filled Oreos) 2 tablespoons butter, melted For the Cheesecake: 12 ounces cream cheese, room temperature 1 cup Ghirardelli 60% Cacao Baking Chips, melted ½ (14 ounce) can sweetened condensed milk (about ⅔ cup) 1 teaspoon vanilla 2 eggs, room temperature For the Ganache: 2 … Read more
INGREDIENTS 3½ Cups Flour 1 Tsp Baking Soda 1 Cup Butter at room temperature 1 Cup White Sugar ¾ Cup Dark Brown Sugar 2 Large Eggs 1 Tsp Vanilla 1½ Cups Hershey Milk Chocolate Chips ½ Tub Nutella (approx.) INSTRUCTIONS Find full recipe on Mommy Moment (link here).
Ingredients For the cinnamon sugar: 1/2 cup granulated sugar 1 teaspoon ground cinnamon For the churros: 1 tablespoon granulated sugar 1 stick (4 ounces) unsalted butter 1 cup water 1/4 teaspoon salt 1 cup (4.5 ounces) flour 3 large eggs, beaten Vegetable oil, for frying 1/2 cup Nutella, melted until pourable Directions Find full recipe … Read more
Ingredients 2 cups sweet potatoes, pureed* 1 cup smooth almond butter can substitute for any nut or seed butter of choice 1/4 cup sugar free maple syrup can sub for pure maple syrup 1/2 cup cocoa powder 1/2 cup chocolate chips optional 1 serving healthy frosting of choice** Instructions Find full recipe on The Big … Read more
INGREDIENTS 250g wholewheat noodles (or gluten-free soba noodles) 1 tbsp toasted sesame oil 200g Tenderstem broccoli 250g chestnut mushrooms 1 medium red bell pepper (Optional) 2 spring onions (Optional) A bunch of fresh coriander For the spicy peanut sauce 6 tbsp soy sauce (or gluten-free tamari sauce) 8 tbsp peanut butter 1½ tbsp Sriracha sauce … Read more
INGREDIENTS Marinade: 2 Tbsp reduced-sodium soy sauce 2 Tbsp rice wine vinegar 1 lime zested and juiced 1 Tbsp agave or honey 1 Tbsp coconut oil melted (or vegetable oil) 1 Tbsp cornstarch 1 ounce can chickpeas drained and rinsed well, 14.5 Stir-Fry: 2 Tbsp coconut oil or vegetable 3 cloves garlic minced 1 inch … Read more
Ingredients 1 lb. pasta (gluten free if desired) 4 Tbsp. olive oil 1 + 1/2 Tbsp. minced fresh ginger 4 big cloves garlic, minced 1 and 1/4 cup pasta water 10 oz. broccoli (about 2 cups), cut into bite-sized pieces salt + pepper 2 Tbsp. soy sauce or gluten free tamari* 1 Tbsp. honey (or … Read more