Brownie Trifle Recipe

When you’re craving a rich, decadent dessert that combines fudgy brownies, velvety chocolate pudding, and fluffy whipped cream, look no further than this Brownie Trifle. Perfect for potlucks, parties, and special occasions, this layered dessert is as stunning to look at as it is delicious to eat. Each spoonful delivers a delightful combination of textures and flavors that melt in your mouth, making it an irresistible crowd-pleaser.

Trifles are known for their elegance and ease of preparation, and this brownie trifle takes the classic dessert to new heights. The dense and chewy brownies serve as the perfect base, soaking up the rich chocolate pudding for a moist and indulgent bite. The layers of whipped cream add a light and airy contrast, creating a balance that keeps you coming back for more.

This brownie trifle is also incredibly versatile. You can customize it with your favorite mix-ins, such as chopped nuts, caramel drizzle, or even fresh berries for a burst of freshness. The possibilities are endless, allowing you to create a dessert that suits any occasion or preference.

Another reason to love this brownie trifle is how easy it is to make ahead of time. The layers actually taste better after a few hours of chilling, allowing the flavors to meld together beautifully. Whether you’re hosting a dinner party or bringing dessert to a family gathering, this trifle is a stress-free and impressive option.

The visual appeal of this dessert is another reason it’s such a hit. Served in a clear trifle dish or individual glasses, the alternating layers of brownies, pudding, and whipped cream create a striking presentation that’s guaranteed to wow your guests. It’s a dessert that looks as good as it tastes.

If you’re a chocolate lover, this trifle is a dream come true. The fudgy brownies provide a rich chocolate base that’s perfectly complemented by the smooth, creamy pudding and the light, sweet whipped cream. Every bite is a delightful explosion of flavors and textures that makes this dessert unforgettable.

Whether you’re celebrating a holiday, hosting a dinner party, or simply satisfying a chocolate craving, this Brownie Trifle is the ultimate indulgence. It’s a dessert that’s easy to make, visually stunning, and guaranteed to leave a lasting impression. Get ready to enjoy a show-stopping treat that brings smiles to every table.

Servings

Serves: 8-10

Time

• Prep Time: 25 minutes
• Chill Time: 2 hours
• Total Time: 2 hours 25 minutes

Ingredients

For the Brownies:

• 1 box of brownie mix (plus ingredients required by the mix)
• 1/2 cup chocolate chips (optional)

For the Chocolate Pudding:

• 2 (3.9 oz) packages instant chocolate pudding mix
• 4 cups cold milk

For the Whipped Cream:

• 2 cups heavy whipping cream
• 1/4 cup powdered sugar
• 1 tsp vanilla extract

Optional Add-ins:

• Chopped nuts
• Caramel drizzle
• Fresh berries

Instructions

Step 1: Prepare the Brownies

1. Bake the Brownies: Prepare the brownie mix according to package instructions. Add chocolate chips if desired for extra richness. Bake and let cool completely.
2. Cut into Cubes: Once cooled, cut the brownies into small bite-sized cubes.

Step 2: Prepare the Pudding

1. Mix the Pudding: In a large bowl, whisk the instant chocolate pudding mix with cold milk. Whisk for 2-3 minutes until the mixture thickens. Let it sit for 5 minutes to set.

Step 3: Prepare the Whipped Cream

1. Whip the Cream: In a mixing bowl, combine heavy whipping cream, powdered sugar, and vanilla extract. Beat on high speed until stiff peaks form.

Step 4: Assemble the Trifle

1. Layer the Brownies: Start by adding a layer of brownie cubes to the bottom of a trifle dish or individual glasses.
2. Add Pudding Layer: Spoon a generous layer of chocolate pudding over the brownies.
3. Add Whipped Cream Layer: Add a layer of whipped cream over the pudding.
4. Repeat Layers: Repeat the layers until the dish is filled, finishing with a layer of whipped cream on top.
5. Add Garnishes: Garnish with chopped nuts, caramel drizzle, or fresh berries if desired.

Tips

• Use homemade brownies for an extra decadent base.
• Chill the trifle for at least 2 hours before serving to allow the flavors to meld.
• Swap out the chocolate pudding for vanilla or caramel pudding for a unique twist.
• Store leftovers in the refrigerator for up to 3 days.
• Serve in individual glasses for a more personalized presentation.

Summary

This Brownie Trifle is a decadent and visually stunning dessert that combines fudgy brownies, smooth chocolate pudding, and light whipped cream. Perfect for special occasions or casual gatherings, this easy-to-make treat offers a delicious blend of flavors and textures that everyone will love.