Buffalo Chicken Dip Crockpot Recipe

Buffalo Chicken Dip Crockpot Recipe gives you that spicy and savory hot dip that you know and love with a hands-off approach. Buffalo chicken dip is one of the most popular dips to serve up for entertaining, holidays, and game day snacking. If you are looking for a Buffalo Chicken Dip Slow Cooker recipe, this is the best one. 



2 chicken breasts or thighs
3 oz buffalo chicken sauce
4 oz cream cheese (half a container)
4 oz ranch or blue cheese dressing
1 stalk celery, chopped (optional)
1/2 to 1 cup shredded cheese
Salt and pepper, to taste


  1. Place the buffalo chicken sauce and chicken breasts in a small pan and heat over medium heat for 5-7 minutes, turning the chicken once while cooking.
  2. Remove from heat and meanwhile, assemble the cream cheese, dressing, and celery and place in your crockpot.
  3. Shred the cooled chicken and add it, along with the buffalo chicken sauce, to the crockpot.
  4. Heat on slow for 2 hours to ensure chicken finishes cooking.
  5. Stir in your cheese just before serving.
  6. Serve warm alongside chips or vegetables.

Keywords: Buffalo Chicken Dip Crockpot Recipe, Appetizer Recipes