Vietnamese Chicken Salad with Rice Noodles made with chicken, cabbage, carrots, homemade dressing, lime juice, mint, and cilantro. Yield: 4-6 INGREDIENTS For the dressing 3 serrano peppers 4 cloves garlic 2 tablespoons rice vinegar 2 tablespoons brown sugar 4 tablespoons fish sauce 6 tablespoons lime juice 6 tablespoons vegetable oil For the salad 1 lb. … Read more
A moist and tender lemon buttermilk bundt cake filled with fresh blueberries and topped with cream cheese frosting. Servings 12 INGREDIENTS CAKE: 2 1/2 cups plus 2 tablespoons all-purpose flour divided 2 teaspoons baking powder 1/2 teaspoon salt 1 cup unsalted butter at room temperature 1 3/4 cups granulated sugar Finely grated zest of 2 … Read more
This No-Bake Vegan Chocolate Peanut Butter Cheesecake recipe is a healthy yet decadent dessert! Gluten-free, dairy-free, vegan, and paleo-friendly! Servings 10 slices Ingredients Crust: ½ cup raw pecans ½ cup dates pitted (don’t forget to remove the pits)!! 1 ½ TBS unsweetened cocoa powder 2 TBS unsweetened, shredded coconut 1 TBS honey or pure maple … Read more
This Chocolate Covered Cherries Recipe is a must try! Chocolate covered cherries are my hubby’s favorite winter candy. Years ago I made him homemade chocolate covered cherries as a surprise during the holiday season. They turned out so well that he hates to buy pre-packaged chocolate covered cherries. He now begs! Yes… he BEGS me … Read more
INGREDIENTS 2 boneless skinless chicken breasts 1 teaspoon chili powder 1 teaspoon garlic powder 1 teaspoon cumin salt + pepper 8 ounces cream cheese ⅓ cup water 1 to 1 ½ cups shredded colby or Mexican blend cheese 12 6 inch corn or flour tortillas optional: cilantro, salsa, sour cream, or other toppings as desired … Read more
You will need: 2 boxes of White Cake Mix Mason Jars – Pint sized Best Buttercream Frosting Wilton Color Right Food Coloring Cookie Sheets Parchment Paper Cupcake Sprinkles Decorating Bags Wilton 2D Decorating Tip Directions: Read more on Springtime Cupcake in a Jar @ twosisterscrafting.com
Ingredients: 2 pounds boneless skinless chicken breast or tenders 1 large onion, peeled and chopped 1 large red bell pepper, seeded and chopped 1 cup chopped celery 4 garlic cloves, minced 2 tablespoons olive oil 24 ounces jarred roasted red peppers in juices 30 ounces red kidney beans, drained 3 tablespoons chili powder 1 1/2 … Read more
Ingredients 2 cups or 12 ounces uncooked or frozen broccoli 1 large egg ¼ cup diced yellow onion ⅓ cup cheddar cheese ⅓ cup panko breadcrumbs ⅓ cup italian breadcrumbs 2 tablespoons parsley ( or cilantro, rosemary, ½ teaspoon salt ½ teaspoon pepper Instructions Original Recipes: Healthy Baked Broccoli Tots @ gimmedelicious.com
INGREDIENTS 1 stick + 2 Tbsp. unsalted butter ¼ c. + 1 Tbsp. flour 1 Tbsp. cocoa powder 4 oz. bittersweet baking chocolate ¼ c. peanut butter 2 Tbsp. powdered sugar ½ tsp. cinnamon ¼ c. sugar 3 large eggs 1 tsp. vanilla INSTRUCTIONS Get full recipe >> Chocolate Peanut Butter Lava Cakes @ lemontreedwelling.com
Ingredients For the filling: 3 cups crushed hazelnut wafer cookies 3 cups finely chopped toasted hazelnuts 1¼ cups (10 ounces) Nutella For the chocolate coating: 1 cup semisweet chocolate chips 1 teaspoon coconut oil (or vegetable oil) 1½ cups finely chopped toasted hazelnuts Instructions Get full recipe >> Homemade Ferrero Rocher Hazelnut Truffles @ thriftydiydiva.com