Roasted Potato Cups with Loaded Guacamole Recipe
INGREDIENTS Roasted Potato Cups 1.5 pounds baby red potatoes, or 1 small bag 1/2 teaspoon olive oil 1/2 teaspoon cumin 1/2 teaspoon paprika 1/4 teaspoon garlic powder 1/4 teaspoon salt 1/8 teaspoon pepper Loaded Guacamole 1 and 1/2 avocado 1/2 cup corn kernels, frozen, canned, or fresh 1/2 cup black beans 1/2 cup chopped tomato … Read more