Cheesy Veggie Quinoa Bites

1 cup cooked and cooled quinoa
4 ounces shredded cheddar cheese
1 cup chopped vegetables cooked {steamed, roasted, etc}
1/2 teaspoon kosher salt
1 egg

  1. Preheat your oven to 350°F. Spray a mini muffin tin with cooking spray or oil.
  2. Add all of the ingredients to a bowl and mix until thoroughly combined.
  3. Divide the mixture evenly between the cups of the mini muffin tin, and press down to pack it in firmly.
  4. Bake for 15-20 minutes, or until golden brown and crispy.

Original Recipes visit: Cheesy Veggie Quinoa Bites @

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