Slightly crisp on the outside and soft and chewy on the inside, these cookies taste just like cinnamon rolls in cookie form!
Yield: 28-32 cookies
Ingredients:
Vanilla Cookie Dough
1/2 cup powdered sugar
3/4 cup unsalted butter
1/2 tsp salt
2 tsp vanilla extract
1 1/2 cups all-purpose flour
Filling
1 egg white
1 tbs water
1/4 cup granulated sugar
2 tsp cinnamon
Icing
1/2 cup powdered sugar
2 tbs heavy cream
1/2 tsp vanilla extract
Instructions:
- Beat butter, sugar, salt and vanilla until light and fluffy, about 3 minutes. Add the flour and mix until just combined. Take dough out, pat into a large ball and flatten into a disk. Wrap disk in plastic wrap and refrigerate for 30-45 minutes or until well chilled.
- Visit Cinnamon Roll Cookies @ sprinklesomesugar.com for full instructions.