Dill Pickle Dip Recipe

Posted on


4 ounces Cream Cheese – softened
16 ounces Full Fat Sour Cream
1/4 Cup Finely Chopped Fresh Dill*
1 teaspoon Garlic Powder
1/2 teaspoon Onion Powder
Pinch Salt/Pepper to taste
1 Cup Chopped Pickles I love to use Claussen pickles


Leave a Reply

Your email address will not be published. Required fields are marked *