INGREDIENTS
8 oz cream cheese, softened to room temperature
8 oz whipped topping, thawed (cool whip)
1/3 – 2/3 cup milk, (start at 1/3 and go from there)
1 box Funfetti cake mix, (unprepared)
sprinkles, for garnishing
INSTRUCTIONS
Four Ingredient Funfetti Cake Batter Dip
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