You guys need to make these kabobs at your next out door BBQ! Bacon weaved in between chicken, pineapple, onions, and bell peppers, and then covered in a pineapple glaze. These are sooooooooo good. I mean, I’ve seen bacon pretty much with all these ingredients… Bacon wrapped chicken, bacon wrapped pineapple, and the smell of … Read more
Three perfect layers of deliciousness that make for a yummy breakfast, snack or dessert! You’ll love these Raspberry Crumb Bars that are full of nutrients and flavor. Paleo, Grain-Free, and Vegan, but no one will ever know! INGREDIENTS Crust: 2 cups almond flour or almond meal 2 tablespoons coconut oil 1 tablespoon vanilla extract 1 … Read more
This amazing Rosemary Olive Bread Recipe has a nice crust on the outside and chewy on the inside. Better than any bakery. Enjoy a few slices with olive oil. Servings: 1 loaf Ingredients 3 cups Bread Flour 1 2/3 cups Water room temperature 1/2 teaspoon Instant Yeast 1 1/2 teaspoons Salt 1/2 cup Kalamata Olives … Read more
A delicious blend of green tea and coconut, these Matcha Green Tea Energy Bites are a perfect way to perk you up any time of the day! Plus, this recipe requires less than 5 minutes to make! It’s also refined sugar-free, dairy-free, gluten-free and Paleo friendly. INGREDIENTS 1 cup shredded coconut, unsweetened 4 Tbsp almond … Read more
Creamy and tangy with diced fresh veggies throughout, this dairy free cream cheese is perfect on bagels or toast, as a spread in sandwiches or wraps, or as a dip for crackers or raw vegetables. Servings: 16 people Ingredients 1 1/2 cups raw cashews (soaked in water for several hours or overnight, drained and rinsed) … Read more
This Potato Leek Soup. It’s unbelievably creamy, comforting and filling! It’s the perfect choice for those chilly days, too. This recipe is for the veganized version and it does not disappoint. Servings: 6 Ingredients 1 1/2 tablespoons olive oil (or preferred oil) 1 tablespoon vegan butter 1 small onion , diced 3 large leeks , … Read more
It’s this time of year salads are my go-to for lunches and dinners. Honestly, I eat them year round but during the summer they become what I eat almost daily. There are so many amazing and flavorful salads out there but this CHICKEN CAESAR PASTA SALAD has to be my favorite. Serves: 6 Ingredients 12 … Read more
Skinny Strawberry Soda Cupcakes {with only 2 ingredients!} and a crazy awesome lemon cream cheese frosting! Serves: 18 cupcakes Ingredients 1 (12-oz) can Diet 7-up, room temperature 1 box strawberry cake mix 1 cup coconut 1 (8-oz) pkg. light cream cheese, softened 4 Tbsp. room temperature unsalted butter 2 cups powdered sugar ½ tsp. lemon … Read more
Cheesecake and pumpkin pie combined! A cheesecake layer is topped with a pumpkin pie layer followed by a crumb topping. Perfect for any holiday! Yield: 12 servings INGREDIENTS 1 single pie crust 1 (8-ounce) package cream cheese, softened 1/4 cup sugar 1/2 teaspoon vanilla 1 slightly beaten egg 1 1/4 cups canned pumpkin 1 cup … Read more
Healthy Almond Flour Bars (Gluten Free) – Healthy gluten free almond flour bars made with almond meal, almond butter, flax seeds, honey and walnuts. Great post-workout snack! Servings: 9 bars INGREDIENTS Bars 1 cup almond flour 1/4 teaspoon salt 1/2 teaspoon baking powder 1/4 cup applesauce unsweetened 1/2 cup nut butter almond or peanut 1/4 cup + 1 tablespoon honey 1/2 cup pecans or walnuts chopped 1/2 cup mini chocolate chips 2 tablespoons flax seeds To … Read more