With only three ingredients, plus some salt and pepper, this is a no fuss simple dinner idea. If you are a mushroom lover, you will adore this quick fix!
1 Pint of Baby Bellas (or equivalent in sliced portabella mushrooms)
1.5 – 2lbs Boneless Chicken Tenderloins or Sliced Chicken Breast
1 Can of Cream of Chicken Soup
Salt & Pepper to Taste
Get full recipe >> Portobella Chicken Slow Cooker @ cutefetti.com