Roasted Garlic Mashed Potatoes (Slow Cooker)


Ingredients

2 lbs. Red potatoes, cut into 1 ½ inch pieces
1 teaspoon fresh thyme
1 head roasted garlic (12-15 cloves) (see notes)
¼ cup (4 tablespoons) salted butter
1 ½ teaspoon salt
1 teaspoon black pepper
½ cup vegetable or chicken broth
⅓-½ cup heavy cream (to preference)
1 tablespoon chopped parsley

Instructions 

Leave a Reply

Your email address will not be published.

Clîck (2X) Tö Clöse