Homemade fudgy brownie bites filled with an easy two-ingredient caramel filling and topped off with sea salt. These Salted Caramel Brownie Bites are the perfect mini dessert!
Recipes by: livewellbakeoften.com
INGREDIENTS
For the brownie bites:
½ cup (115 grams) unsalted butter, melted and slightly cooled
1 cup (200 grams) granulated sugar
2 large eggs
1 teaspoon vanilla extract
½ cup (65 grams) all-purpose flour
½ cup (40 grams) unsweetened cocoa powder
¼ teaspoon salt
For the caramel filling:
20 soft caramel candies, unwrapped
3 tablespoons (45 ml) heavy cream
Optional:
Sea salt for topping
INSTRUCTIONS
To make the brownie bites:
- Preheat oven to 350°F. Spray a 24-count mini muffin pan with nonstick cooking spray and set aside. READ MORE
