Springtime Marshmallow Wands Recipe – Your family will love these Springtime Marshmallow Wands. But then who wouldn’t love marshmallows on a stick covered with chocolate and decorated with sprinkles?
Springtime Marshmallow Wands Recipe
Springtime Marshmallow Wands Recipe - Your family will love these Springtime Marshmallow Wands. But then who wouldn't love marshmallows on a stick covered with chocolate and decorated with sprinkles?
Ingredients
- Regular sized Marshmallows
- Ghirardelli Chocolate Melting Wafers or Chocolate Chips
- Wilton Candy Melts we used Bright Blue, Bright Pink, Yellow, Lavender and Bright White
- Easter Sprinkles
- Wilton Lollipop Sticks
Instructions
- For each Marshmallow Pop, find 3 marshmallows that are approximately the same size and skewer them with a lollipop stick.
- Place 20-25 chocolate wafers in the pan and microwave them for 30 seconds, check them, give them a stir and then microwave again for 10 seconds more. Repeat process until chocolate is almost completely melted.
- Use a spoon to help cover the marshmallows and also to smooth out the chocolate once it was on the marshmallows.
- If you are decorating them with sprinkles, add them now.
- If you are going to decorated with candy melts, allow the marshmallow pops to cool and the chocolate to harden.
- Melt 15-20 Wilton Bright Blue, Bright Pink, Yellow, Lavender and Bright White Candy Melts in individual Ziploc bags.
- Once melted, cut the tip off the bags.
- Alternating colors, drizzle the melted candy melts over the Marshmallow Pops.
- Allow the drizzle on the Marshmallow Pops to harden before storing in an air-tight container.
Recipe by: twosisterscrafting.com