Springtime Marshmallow Wands Recipe

Springtime Marshmallow Wands Recipe – Your family will love these Springtime Marshmallow Wands. But then who wouldn’t love marshmallows on a stick covered with chocolate and decorated with sprinkles?

 

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Springtime Marshmallow Wands Recipe

Springtime Marshmallow Wands Recipe – Your family will love these Springtime Marshmallow Wands. But then who wouldn’t love marshmallows on a stick covered with chocolate and decorated with sprinkles?

  • Author: Arleena Young
  • Prep Time: 10 Mins
  • Cook Time: 20 Mins
  • Total Time: 30 Mins
  • Yield: 10 Marshmallow Pops
  • Category: Desserts

Ingredients

Regular sized Marshmallows
Ghirardelli Chocolate Melting Wafers or Chocolate Chips
Wilton Candy Melts (we used Bright Blue, Bright Pink, Yellow, Lavender and Bright White)
Easter Sprinkles
Wilton Lollipop Sticks

Instructions

  1. For each Marshmallow Pop, find 3 marshmallows that are approximately the same size and skewer them with a lollipop stick.
  2. Place 20-25 chocolate wafers in the pan and microwave them for 30 seconds, check them, give them a stir and then microwave again for 10 seconds more. Repeat process until chocolate is almost completely melted.
  3. Use a spoon to help cover the marshmallows and also to smooth out the chocolate once it was on the marshmallows.
  4. If you are decorating them with sprinkles, add them now.
  5. If you are going to decorated with candy melts, allow the marshmallow pops to cool and the chocolate to harden.
  6. Melt 15-20 Wilton Bright Blue, Bright Pink, Yellow, Lavender and Bright White Candy Melts in individual Ziploc bags.
  7. Once melted, cut the tip off the bags.
  8. Alternating colors, drizzle the melted candy melts over the Marshmallow Pops.
  9. Allow the drizzle on the Marshmallow Pops to harden before storing in an air-tight container.

Keywords: Desserts

 

 

Recipe by: twosisterscrafting.com

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