Blackened Shrimp Avocado Cucumber Bites

Ingredients FOR THE SHRIMP AND CUCUMBER BITES: 1 tablespoon oil 1 tablespoon creole seasoning 1 pound shrimp, peeled and deviened 1 cucumber, sliced 1/4 cup remoulade sauce (optional) FOR THE AVOCADO SAUCE: 1 avocado, mashed 1 green onion, thinly sliced or chopped 2 tablespoons cilantro and/or parsley, chopped 1 tablespoon lemon juice salt and cayenne … Read more

Cajun Shrimp Guacamole Bites

Ingredients 1 sweet potatoes, sliced in ¼” slices 2 tablespoons olive oil salt to season Chipotle Shrimp: 1lb. large raw shrimp, peel and deveined ½ teaspoon smoked paprika ½ teaspoon ground cumin ½ teaspoon sea salt ¼ teaspoon chipotle chili powder 1 tablespoon olive oil Guacamole: 4 small avocados ½ cup cilantro juice of 1 … Read more

Quick and Easy Spinach Artichoke Cups

Quick and Easy Spinach Artichoke Cups – Spinach artichoke cups are a tasty appetizer for any party. Sure to please all your guests! Finger food at its best!     Servings: 30 Ingredients 30-40 wonton wrappers 8 ounces cream cheese, softened 1 cup frozen chopped spinach, thawed and drained 7 oz can artichokes, drained and chopped … Read more

Brown Sugar-Glazed Carrots

INGREDIENTS 2 lb. carrots, peeled and sliced on a diagonal ½ c. butter ½ c. packed brown sugar 1 tsp. pumpkin pie spice INSTRUCTIONS In a large, deep skillet, bring 1 inch of water to a boil. Add carrots; boil 3 minutes. Drain. In the same skillet, melt butter, brown sugar, and pumpkin pie spice … Read more

Salami & Cream Cheese Roll-Ups

Ingredients 8 oz. package deli-style hard salami (thinner is better as it rolls easier) 6-8 oz. package cream cheese, room temperature 1/2 green pepper, sliced thin Instructions  Get full recipe >> Salami & Cream Cheese Roll-Ups @ sugarapron.com

Antipasto Skewers

Ingredients 12 kalamata olives 12 small balls of fresh mozzarella get the marinated type if available 12 slices of thick cut salami 12 pimento stuffed green olives 6 whole jarred cherry peppers halved 12 small pepperoncini peppers Instructions  Get full recipe >> Antipasto Skewers @ dinneratthezoo.com

Sweet & Tangy Balls

INGREDIENTS Large pack of frozen meatballs, mine had about 64 in them 1: 16- oz jar grape jelly 1: 12- oz jar of chili sauce (I used a Wegman’s brand but Heinz sells them too it’s usually located near the ketchup & hot sauce) INSTRUCTIONS In a small pot on medium high heat, combine jelly … Read more

Avocado Egg Rolls

Ingredients EGG ROLLS 3 large avocados, diced ½ cup zesty sun dried tomatoes, I used the dried kind (not jarred in oil) to avoid added moisture ¼ cup chopped cilantro ½ teaspoon salt 9 egg roll wraps 1 egg slightly beaten oil for frying DIPPING SAUCE 2 teaspoons white vinegar 1 teaspoon balsamic vinegar ½ … Read more

Pepperoni and Cream Cheese Pizza Rolls

Ingredients 1 6 oz Pack Pepperoni Slices 40-60 Stuffed Green Olives 40-60 Toothpicks Filling 1 8 oz Block Cream Cheese (softened) 1 Tablespoon Sour Cream 2 Tablespoons Parmesan Cheese ½ Cup Italian Blend Shredded Cheese (Kraft is my favorite) 1 Tablespoon Italian Seasoning ¼ teaspoon Salt Instructions To Make Filling Mix together cream cheese and … Read more

Jalapeno Popper Wonton Cups

INGREDIENTS 12 wonton wrappers 4 oz. cream cheese, softened ½ c. sour cream 12 oz. bacon, cooked & crumbled (reserve 2 Tbsp.) 1 c. shredded cheddar cheese (reserve 2 Tbsp.) 3-4 jalapeños, seeded and chopped INSTRUCTIONS Preheat oven to 350 degrees. Spray muffin pan with cooking spray. Place one wonton wrapper in each muffin cup; … Read more