Ingredients 3 tablespoons + 1 teaspoon butter divided 3 tablespoons flour 1 teaspoon dry mustard 1 teaspoon kosher salt 2 cups milk 1/2 teaspoon black pepper freshly ground 1 tablespoon thyme leaves chopped fresh 2 pounds yukon gold potatoes peeled and thinly sliced crosswise 1 medium onion diced Instructions Preheat oven to 375 degrees. Place … Read more
Ingredients 2 pounds ground beef 2 cloves large garlic 1/2 teaspoon onion powder 1 pound bacon cooked and chopped 8 eggs see note 1 can tomato paste 6 ounces 1 cup heavy cream 1/2 teaspoon salt 1/4 teaspoon ground pepper 12 ounces grated cheddar cheese divided Instructions Brown ground beef with garlic and onion powder. … Read more
Ingredients 4 portobello mushrooms 2 tablespoons olive oil ½ cup corn kernels ½ cup black beans, drained and rinsed 1 cup enchilada sauce ¼ teaspoon salt 1 tablespoon flour 1 cup mozzarella or Monterey jack cheese, shredded 2 tablespoons chives Instructions Pre-heat your barbecue to medium-high heat. Using a small spoon, scoop the gills out … Read more
Ingredients 1 (14.75 to 15 ounce) can creamed corn 2 eggs, beaten 1 tablespoon sugar 2 tablespoons all-purpose flour 1 teaspoon salt ½ cup shredded Cheddar cheese 5 ounces frozen chopped broccoli Instructions Get full recipe >> Scalloped Corn and Broccoli @ tasteandtellblog.com
INGREDIENTS 4 – 6 (6 oz or 170 g) salmon fillets, skin removed 2 tablespoons minced garlic 2 tablespoons fresh chopped parsley ⅓ cup freshly squeezed lemon juice Olive oil cooking spray 1 teaspoon Kosher salt (or sea salt flakes) ½ teaspoon cracked black pepper 4 bunches asparagus (24 spears), woody ends removed 1 lemon, … Read more
Ingredients 1 Italian loaf bread 1/4 cup butter melted 6 oz . cream cheese softened 5 Tablespoons sour cream 5 Tablespoons mayo 14 oz . can of artichokes drained and chopped, I used quartered in brine 1 pkg Ranch dressing seasoning mix I used Hidden Valley 1/4 teaspoon salt 1/4 teaspoon black pepper 8 oz … Read more
Ingredients Approximately 3 cups marinara sauce, jarred or I use this recipe 2 big handfuls fresh baby spinach (about 2 cups) 8 ounce ball fresh mozzarella, cut into approximately 1/4 inch thick slices 1 baguette, sliced Olive oil and a clove of garlic (optional) Instructions Pre-heat oven to broil. Lay the slices of baguette cut … Read more
Ingredients 4 ounces neufchatel (1/3 less fat) cream cheese, softened 1 cup plain non fat Greek yogurt 1/2 cup buffalo wing sauce 2 green onions, thinly sliced 1 tablespoon buttermilk powder (optional) 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1 cup shredded part skim mozzarella cheese, divided 1/3 cup crumbled blue cheese, divided 2 … Read more
INGREDIENTS 3 c. elbow macaroni 4 Tbsp. butter ½ c. flour ½ tsp. dry mustard 1½ tsp. salt ½ tsp. pepper 6 c. milk 1 lb. shredded cheddar or cheddar jack cheese Topping ½ c. panko bread crumbs 2 Tbsp. butter, melted ½ package bacon, cooked and crumbled 2 Tbsp. minced chives sour cream INSTRUCTIONS … Read more
Ingredients 9 lasagna noodle, cooked according to package directions 6 cups cooked and chopped chicken breasts 2¼ cups of cooked and chopped bacon 3 cups grated cheddar cheese SAUCE ¼ cup butter ¼ cup flour 3 cups heavy cream 2½ cups milk 1 package ranch dressing mix 1 chicken bullion, crushed Instructions SAUCE In a … Read more