Texas Sheet Cake Bites

INGREDIENTS 2 cups sugar 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 cup butter 3/4 cup water 5 Tablespoons cocoa powder 1/2 cup buttermilk 2 large eggs, beaten FROSTING 1/3 cup buttermilk 1/2 cup butter 5 Tablespoons cocoa powder 1 pound powdered sugar 1 teaspoon vanilla INSTRUCTIONS Preheat oven to 325° … Read more

Toffee Chocolate Chip Bars

Ingredients 2 1/3 cup flour 1/4 teaspoon salt 2/3 cup brown sugar 3/4 cup butter, room temperature 2 Eggland’s Best Eggs, slightly beaten 2 cups semi-sweet chocolate chips, divided 1 can sweetened condensed milk 1 8oz package toffee bits, divided (I used Heath brand) Instructions Preheat oven to 350 degrees F. Combine flour, salt and … Read more

No-Bake Snickers Pie

Ingredients 1 Oreo cookie pie crust (store-bought or homemade) 1 (8 oz.) block of cream cheese ½ cup dulce de leche 1 cup powdered sugar 1 (8 oz.) package Cool Whip 3 Snickers candy bars, chopped ¼ cup peanuts, chopped Melted chocolate, for drizzling (optional) Directions Spread 2 tablespoons of dulce de leche on the … Read more

3- Ingredient Chocolate Mousse Recipe (Low Carb)

3- Ingredient Chocolate Mousse Recipe (Low Carb) – Rich Chocolate Mousse in minutes! No eggs. No dairy. And only 3 ingredients to thick, creamy and rich chocolate mousse that happens to be low carb and real really good for you. Weight Watchers: 5pp per serve (out of 8 serves).     Recipe by: cafedelites.com

Turtle Chocolate Layer Cake

INGREDIENTS: CHOCOLATE CAKE 2 cups (260g) flour 2 cups (414g) sugar 3/4 cup (70g) Hershey’s Special Dark Cocoa powder 2 tsp baking soda 1 tsp salt 2 large eggs 1 cup (240ml) buttermilk 1 cup (240ml) vegetable oil 1 tsp vanilla 1 cup (240ml) boiling water CARAMEL SAUCE AND ICING 1 1/2 cups (310g) sugar … Read more

Flourless Chocolate Cake

Ingredients: Cake: 12 oz. semi-sweet or bittersweet chocolate, (or 2 cups, slightly mounded, good quality chocolate chips) 3/4 cup (12 Tablespoons, 1 & 1/2 sticks) unsalted butter 5 eggs 1 cup sugar 1  1/2 teaspoons vanilla extract 1/4 teaspoon salt 2 Tablespoons water 1/4 cup unsweetened cocoa powder (I used Ghirardelli) Glaze: 4 oz. semi-sweet … Read more