Ingredients: 1/2 cup (115g) salted butter1 8 ounces (228g) coarsely chopped quality semi-sweet chocolate2 3/4 cup (150g) granulated sugar 1/4 cup (50g) packed light brown sugar 3 large Eggland’s Best eggs 1 teaspoon vanilla extract 1/2 cup + 2 Tablespoons (80g) all-purpose flour (measure this accurately) 2 Tablespoons (11g) unsweetened cocoa powder 1/4 teaspoon salt … Read more
Ingredients 1 box of yellow cake mix 1 21 oz can of blueberry pie filling 1 large can of crushed pineapple, drained 1 cup fresh blueberries 1/2 cup shredded coconut (optional) 1 stick of butter Directions Get full recipe >> The Most Delicious Blueberry Dump Cake Ever @ scatteredthoughtsofacraftymom.com
Ingredients For the crust: 1 cup dates 1/3 cup sunflower seeds 1/3 cup pumpkin seeds 1/3 cup almonds 2 tbsp coconut oil melted if solid For the filling: 500 g soft tofu drained 1/2 cup raw cashews soaked for at least 4 hours (longer is fine) and drained 1/3 cup fresh squeezed lime juice 1/2 … Read more
Ingredients 1 pkg of regular Oreos 8 oz cream cheese, softened 1 large (5.9-ounce) pkg chocolate instant pudding 6 tbsp melted butter 16 oz cool whips 1 cup confectioners/powdered sugar 2¾ cup milk Instructions Get full recipe >> Oreo Delight with Chocolate Pudding @ cakescottage.com
INGREDIENTS Chocolate Cake Mix Mint Chocolate Chip ice cream Whipped topping or frosting ¼ cup Chocolate chips INSTRUCTIONS Get full recipe >> Ice Cream Cupcakes @ apumpkinandaprincess.com
INGREDIENTS 1 package (8 ounces) cream cheese, softened 1 cup milk 1 package (3.4 ounces) instant pistachio pudding mix 1 can (8 ounces) crushed pineapple, drained 1 (9 inch) graham cracker crust 2 cups heavy whipping cream 3 Tablespoons powdered sugar coarsly chopped pistachios for garnish INSTRUCTIONS Get full recipe >> No Bake Pistachio Cream … Read more
This no bake pistachio icebox cake is cool, creamy, and incredibly easy to make. Layers of graham crackers soften overnight into a cake-like texture, sandwiched between fluffy pistachio pudding and whipped topping. Finished with chopped pistachios on top, it’s a refreshing, make-ahead dessert that’s perfect for warm days, holidays, or casual gatherings. Why You Will … Read more
Ingredients Cookie dough 1 cup (2 sticks) butter, softened 1 cup white sugar 1 cup brown sugar 2 eggs 2 tsp vanilla extract 3 cups all-purpose flour 1 tsp baking soda pinch of salt Filling ¾ to 1 jar of Nutella — it all depends on how heavy your hand is! Instructions Get full recipe … Read more
INGREDIENTS Mango Puree 4 medium mangos peeled and pitted 1 cup mango juice 1 tsp unflavored gelatin or agar agar Panna Cotta 1 1/2 cups whole milk 1/3 cup sugar 2 tsp powdered gelatin 1/2 tsp salt 1 1/2 cups heavy cream see notes 1/4 tsp vanilla extract Toppings 1/4 cup diced mango optional 1/4 … Read more
Ingredients: Cupcakes 1 and 3/4 cups (220g) all-purpose flour (measured correctly) 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1 and 1/2 teaspoons ground cinnamon 1 teaspoon pumpkin pie spice1 2/3 cup (133g) packed dark brown sugar 2 large eggs 1 cup (227g) pumpkin puree (canned is best here) 1/2 cup (120ml) … Read more