Spicy Louisiana Shrimp Dip Recipe

INGREDIENTS: 1/4 cup chives, or minced green onions 1 red bell pepper, minced 1/4 cup mayonnaise 8 ounces cream cheese 1/4 cup Parmesan Cheese 12 ounces SeaPak Shrimp Scampi 2 tablespoons lemon juice 1 lemon, zested 1 tablespoon cajun seasoning 2 teaspoons Worcestershire sauce 1 sourdough bowl DIRECTIONS: Get full recipe >> Spicy Louisiana Shrimp … Read more

Crab and Artichoke Dip Recipe

INGREDIENTS 1 cup shredded mozzarella cheese 1 cup grated Parmesan cheese 1 cup mayonnaise, regular or light 1 cup diced white onion 1 cup artichoke hearts (not marinated), drained and chopped 8 oz. package imitation crab meat, chopped and patted dry ½ teaspoon garlic powder Crackers, tortilla chips or toasted bread for serving INSTRUCTIONS Get … Read more

Cheesy Ranch Spinach Dip Recipe

Ingredients 2 bunches spinach , washed 8 oz cream cheese 1/2 cup sour cream 1/2 cup mayonnaise 1/4 cup sliced green onion 1/2 cup diced red pepper 1 package Hidden Valley Ranch Greek Yogurt Dip Mix 1 1/2 cups mozzarella cheese , divided 1/4 cup parmesan cheese Instructions Get full recipe >> Cheesy Ranch Spinach … Read more

5-Ingredient White Queso Recipe

INGREDIENTS 1 lb pepperjack cheese 8 oz full-fat cream cheese ½ cup full-fat sour cream 1 10oz can original Rotel tomatoes & green chilies, drained ¾ cup whole milk (if needed) *optional* 1 tsp garlic powder 1 tsp onion powder 1 tsp chili powder *NOTE: There is mixed feedback about using low-fat substitutions so use … Read more

Easy Taco Dip Recipe

Ingredients 1 (16 oz) container low-fat sour cream 1 (8 oz) cream cheese, softened 1 (1.25 oz) envelope taco seasoning 1 c. salsa 1 c. Taco Cheese 3 c. shredded lettuce 1 c. cherry tomatoes, halved 1 (2.25 oz) sliced black olives Instructions Get full recipe >> Easy Taco Dip @ julieseatsandtreats.com

Buffalo Chicken Dip Recipe

INGREDIENTS: 4 boneless, skinless chicken breasts, boiled and shredded (or 4 12.5-oz cans of chicken breast, shredded) 1 (12-ounce) bottle hot sauce 16 ounces cream cheese 1 (16-ounce) bottle ranch dressing 6 ounces Monterey Jack cheese, shredded (about 1½ cups) 6 ounces cheddar cheese, shredded (about 1½ cups) DIRECTIONS:  Get full recipe >> Buffalo Chicken Dip @ browneyedbaker.com