Crab Rangoon Dip Recipe
INGREDIENTS 1 (8 ounce) package cream cheese, softened ½ cup mayonnaise ¼ cup sour cream 1 teaspoon Worcestershire ½ teaspoon garlic powder ½ cup crab meat, drained, or imitation crab meat 1 cup shredded mozzarella cheese, divided 3 green onions, thinly sliced Salt and pepper to taste INSTRUCTIONS In a medium mixing bowl, add cream … Read more