Ingredients
Dough
1 cup warm milk
1 tablespoon instant dry yeast
2 tablespoons white granulated sugar
1 teaspoon salt
3 tablespoons salted butter, softened
1 large egg
3 cups all-purpose flour
Filling
½ cup salted butter, melted
1 cup brown sugar
2 tablespoons ground cinnamon
Glaze
4 ounces cream cheese, softened
¼ cup salted butter, softened
1 to 1½ cups powdered sugar
½ teaspoon vanilla extract
1 to 2 tablespoons milk
Instructions
Get full recipe >> The Best Homemade Cinnamon Rolls Ever @ thestayathomechef.com