Turkey Dumpling Soup

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Ingredients

3 TBSPs butter
2 garlic cloves
2 large carrots, diced
2 celery stalks, diced
2 TBSPs all purpose flour
4 cups chicken stock
1 tsp sage rub
1 tsp dried thyme
1/2 tsp salt (see note)
1/4 tsp pepper
2 bay leaves
2 cups cooked turkey, cubed
1 cup frozen corn
8 oz heavy cream

For Dumplings:
1 cup all purpose flour
2 tsps baking powder
1 tsp sugar
1/2 tsp salt
1 TBSP butter
1/2 cup skim milk

Instructions 

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