2 cups sugar
1 cup oil
4 cups fresh zucchini, grated or 2 cups frozen
2 teaspoons vanilla
3 cups + 3 tablespoon flour
1 ½ teaspoons cinnamon
½ teaspoon baking powder
1 teaspoon salt
1 teaspoon baking soda
1 cup nuts, optional (my mom uses Grapenuts)
- Preheat oven to 375 degrees, grease bread loafs pans or 2 larger loaf pans.
- Mix all ingredients in order, as listed. Mix until well combined.
- Once it is well combined pour into 2- 3 bread pans, make sure to divide evenly and bake at 375 for 40-50 minutes.
- Time may vary depending on oven; insert toothpick to make sure bread is done.
Original recipe visit: Best Ever Zucchini Bread @ adashofsanity.com