Ingredients ¾ c graham cracker crumbs 3 Tbls sugar 3 Tbls butter, melted 12 Miniature Reese’s Peanut Butter Cups 16 oz (2 8 oz packages) of light cream cheese 1 c sugar ¼ c all-purpose flour 2 eggs, room temperature 2 tsp vanilla extract ½ c Reese’s Peanut Butter chips ½ c chocolate chips 2 … Read more
INGREDIENTS: CHOCOLATE CRUST 2 ¼ cups (302g) chocolate cookie crumbs ½ cup (112g) salted butter, melted CHOCOLATE CHEESECAKE 24 oz (678g) cream cheese, room temperature 1 cup (207g) sugar 3/4 cup (85g) natural unsweetened cocoa* 1 cup (230g) sour cream 1 tsp vanilla extract 4 eggs, room temperature CHOCOLATE GANACHE 6 oz (1 cup) semi-sweet … Read more
Ingredients For the crust: 6 tablespoons (75 grams) raw sugar 6 tablespoons (49 grams) whole wheat flour or buckwheat flour (use buckwheat for a gluten and grain-free version)1 or whole wheat flour or all-purpose flour 6 tablespoons (43 grams) Dutch-process cocoa powder pinch of salt 4 1/2 tablespoons (63 grams) unsalted butter, softened For the … Read more
Ingredients GRAHAM CRACKERS CRUST 1 cup graham crackers crumbs 4 tbsp melted butter CHOCOLATE CHEESECAKE FILLING 10 ounces semi – sweet chopped chocolate 1.5 cup heavy cream, at room temperature 12 ounces cream cheese, softened ½ cup powdered sugar ½ tsp vanilla extract PEANUT BUTTER CHEESECAKE FILLING 4 ounces cream cheese, softened ½ cup powdered … Read more
INGREDIENTS 1 cup (8 fluid ounces) buttermilk 1 cup (225 g) sour cream 1 tablespoon white wine (or white balsamic) vinegar 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1 tablespoon dried dill 2 tablespoons minced dried onion (or 1 tablespoon dried ground onion) 1/2 teaspoon garlic powder 1 pound raw skinless, boneless … Read more
Ingredients For the Chicken Marinade 3 pounds boneless skinless chicken breasts 2 teaspoons extra virgin olive oil 2 teaspoons garam masala 2 teaspoons curry powder 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper For the Sauce 2 white onions, peeled and cut into quarters 6 cloves garlic, peeled 4 teaspoons curry powder 2 teaspoons … Read more
INGREDIENTS 5 cups sliced russet potatoes 1 cup sliced white onion ½ tsp. salt ¼ tsp. pepper 1 (18-oz.) bottle Sweet Baby Ray’s Barbecue Sauce, divided 1.5- 2 lbs. pork chops, bone-in or thick cut bone-less 6 slices cooked bacon (add at the end) 6 slices Colby-Jack cheese (add at the end) INSTRUCTIONS Get full … Read more
Ingredients 1 lb boneless round, chuck steak, flat iron, or flank steak, cut into thin 3-inch strips 1 tablespoon cornstarch 2 tablespoons water 1 tablespoon olive, vegetable, or sesame oil 3 cloves garlic, minced 4 cups broccoli florets 1 small onion, cut into strips ½ bell pepper cut into strips ½ cup mushrooms, sliced hot … Read more
Ingredients For The Chicken: 1 large egg 2 tablespoons lemon juice (or juice of 1/2 a lemon) 2 teaspoons minced garlic 1/2 tablespoon fresh chopped parsley 1/2 teaspoon each salt and pepper , to season 1/2 cup breadcrumbs 1/3 cup fresh grated parmesan cheese 4 skinless , boneless chicken breasts (or thighs) For The Veggies: … Read more
INGREDIENTS: 1 (20-ounce) package refrigerated hash brown potatoes 2 tablespoons unsalted butter, melted 1 tablespoon olive oil 1/4 teaspoon dried thyme 1/4 teaspoon dried basil 1/4 teaspoon dried oregano 1/4 teaspoon garlic powder Kosher salt and freshly ground black pepper, to taste 1 cup shredded cheddar cheese 12 slices bacon 6 large eggs 3 tablespoons … Read more