Jalapeño Popper Grilled Corn Salad
Ingredients 8 Ears of Corn olive oil, salt, pepper 2 Jalapeños – seeds & stems removed finely chopped 1 Cup Chopped Cooked Bacon 2 ounces Cream Cheese – softened 1/4 Cup Sour Cream 1 Cup Grated Cheddar Cheese Salt/Pepper To Taste Instructions Get full recipe >> Jalapeño Popper Grilled Corn Salad @ wonkywonderful.com