Ingredients For the Crumb Topping: ¼ cup unsalted butter, melted ¼ cup light brown sugar 1 cup all-purpose flour ½ teaspoon ground cinnamon For the Doughnuts: 1 cup all-purpose flour 1 teaspoon baking powder ½ teaspoon salt ¼ cup granulated sugar 1 egg, at room temperature 1 tablespoon unsalted butter ½ cup milk 1 teaspoon … Read more
Ingredients For the Donuts: 260 g Granulated sugar (1 ¼ cups + 2 heaping tablespoons) 42 g butter, room temperature (3 tablespoons) 90 g egg yolks (about 5 large yolks) 453 g sour cream (1 ¾ cups, this is 1, 16oz container) 480 g pastry flour, All-Purpose flour is fine (3 ¾ cups) 120g Dutch … Read more
Ingredients 2 cups all-purpose flour ¼ cup cocoa powder 1 1/2 cups sugar 2 teaspoons baking powder 1 teaspoon salt 1 extra-large egg lightly beaten 1 1/4 cups whole milk 2 tablespoons unsalted butter melted 1 tablespoon vegetable oil 2 teaspoons vanilla For the double glaze: Note: if you plan to do just one layer … Read more
Ingredients 3/4 cup flour 2 Tbsp cornstarch 1/3 cup sugar 1 tsp baking powder 1/2 tsp salt 1/2 tsp cinnamon 1/4 tsp nutmeg 1/3 cup buttermilk 1 egg 1 Tbsp melted butter 1 tsp vanilla For topping: 3 Tbsp melted butter 1/2 cup sugar + 1 tsp cinnamon (mixed together) Instructions Get full recipe >> Baked … Read more
INGREDIENTS: 6 ounces dark chocolate, coarsely chopped (I used TJ’s 72% Pound Plus bar) 1/2 cup unsalted butter, softened 2 large eggs 3/4 cup granulated sugar 1/4 light brown sugar, packed 1 tablespoon vanilla extract 1 tablespoon coffee (leftover from the morning brew is fine), optional but recommended 1 teaspoon instant espresso granules, optional but … Read more
Ingredients 8 oz . cream cheese softened 1/2 cup sour cream 1/2 cup mayo 14 oz . can of artichokes drained and chopped, I used quartered in brine 1 pkg Ranch dressing seasoning mix 2/4 teaspoon salt 1/4 teaspoon black pepper 10 oz . frozen spinach thawed and water squeezed out 1/2 cup shredded mozzarella … Read more
Ingredients 8 ounces cream cheese, softened 16 ounces refried beans ½ cup salsa 2 Tablespoons chili powder 2 cups shredded Mexican cheese Instructions Preheat oven to 375 degrees F. In a microwavable bowl, combine cream cheese, beans, salsa and chili powder. Add 1½ cups of the cheese and mix well. Pour into an 8×8 baking … Read more
Ingredients Approximately 3 cups marinara sauce, jarred or I use this recipe 2 big handfuls fresh baby spinach (about 2 cups) 8 ounce ball fresh mozzarella, cut into approximately 1/4 inch thick slices 1 baguette, sliced Olive oil and a clove of garlic (optional) Instructions Pre-heat oven to broil. Lay the slices of baguette cut … Read more
Ingredients 4 ounces neufchatel (1/3 less fat) cream cheese, softened 1 cup plain non fat Greek yogurt 1/2 cup buffalo wing sauce 2 green onions, thinly sliced 1 tablespoon buttermilk powder (optional) 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1 cup shredded part skim mozzarella cheese, divided 1/3 cup crumbled blue cheese, divided 2 … Read more
INGREDIENTS 3 c. elbow macaroni 4 Tbsp. butter ½ c. flour ½ tsp. dry mustard 1½ tsp. salt ½ tsp. pepper 6 c. milk 1 lb. shredded cheddar or cheddar jack cheese Topping ½ c. panko bread crumbs 2 Tbsp. butter, melted ½ package bacon, cooked and crumbled 2 Tbsp. minced chives sour cream INSTRUCTIONS … Read more