INGREDIENTS ¼ cup butter 5 garlic cloves minced 1 medium onion diced 1¼ cups vodka 2-28oz cans tomato sauce 2 tablespoons sugar 1 teaspoon oregano 1 teaspoon crushed red pepper 1 teaspoon salt ½ teaspoon black pepper 2 tablespoon fresh chopped basil 1 cup heavy cream 3-16 oz bags frozen ravioli (I used beef) 1½ … Read more
INGREDIENTS 20-22 jumbo pasta shells Pesto chicken mixture: 2 chicken breasts Salt Fresh cracked black pepper 2 Tbsp vegetable oil for cooking ½ cup pesto 1 Tbsp olive oil ½ cup Italian cheese mix Ricotta mixture: 15 oz ricotta cheese 1 egg ½ cup Italian cheese mix 1 garlic clove, pressed 5-6 basil leaves Salt … Read more
Ingredients: 6 medium russet potatoes (about 2lbs, yields about 6 cups grated potatoes) 3-4 scallions 2 garlic cloves, pressed 2 large eggs, beaten ¼ cup (30gr) all-purpose flour 1 teaspoon salt ½ teaspoon ground black pepper 3.5oz (85gr) Monterey Jack cheese Vegetable oil for frying Sour cream for serving Directions: Slice the cheese into thin … Read more
Ingredients 2 1/2 pounds (1.13 kg) potatoes (or 3 pounds for less spicy potatoes) 2 tablespoons olive oil 2 garlic cloves, minced (or maybe 1/2 teaspoon garlic powder) 2 teaspoons dried parsley 1/2 teaspoon cayenne 1/2 teaspoon paprika 3/4 teaspoon salt (I have to admit that I end up adding a lot more) 1/2 teaspoon … Read more
INGREDIENTS 4 baking potatoes (about 2 pounds) ¾ cup sour cream 6 tablespoons butter, melted 2 ounces cream cheese, softened 2 green onions, chopped 1 teaspoon salt 1 teaspoon pepper ¼ teaspoon thyme ¼ cup milk ¾ cup grated Cheddar cheese Paprika INSTRUCTIONS Poke potatoes once with a knife and bake in a 400 degree … Read more
Ingredients 2 boneless skinless chicken breasts, cut into strips 2 tsp Tony Chachere’s creole seasoning 2 tsp Hickory liquid smoke 4 TBSP unsalted butter 8 oz fresh mushrooms, sliced 1 red bell pepper, sliced 1 green bell pepper, sliced 4 green onions, chopped 3 cups heavy cream 1/2 tsp dried basil 1/2 tsp lemon pepper … Read more
Ingredients 1 ½ pounds chicken tenders 3 tablespoons oil 2 ½ tablespoons red curry paste 2 – 12 ounce cans lite coconut milk 2 cups chicken stock ¼ cup fish sauce 2 ½ tablespoons peanut butter 1 red bell pepper, seeded and sliced into ¼ inch slices 1 purple onion, thinly sliced 1 heaping tablespoon … Read more
Ingredients 1 tablespoon of olive oil 1 small onion, diced 3 cloves of garlic, minced 5 carrots, peeled and sliced into 1/2 inch pieces 2 celery sticks, sliced into 1/2 inch pieces 1 whole 5 pound chicken, giblets removed and discarded 2 tablespoon of soy sauce8 cups of water Kosher salt and freshly ground pepper … Read more
Ingredients 1 1/2 cups oreo crumbs 4 tbsp butter, melted 6 oz pb chips 1 cup heavy whipping cream, divided 6 oz chocolate chips 12-15 mini Reese’s, quartered Instructions Add melted butter to cookie crumbs and mix until combined. Press cookie mixture evenly into the bottom and up the sides of a greased 9 inch … Read more
Ingredients 2 tbsp olive oil 1 onions finely sliced 1 lb carrots 450g, 1 clove large garlic crushed 1 tsp ground coriander 1.2 pints vegetable stock, or chicken stock large bunch fresh coriander roughly chopped salt and freshly ground black pepper Instructions Heat the oil in a large pan and add the onions and the … Read more