This is perfect for a weekend meal. Fresh ingredients such as pepper, onions, grape tomatoes, and potatoes tossed with spicy Italian sausage that bakes in the oven for a whopping 2 hours. I’ve made this recipe a few times now, and found that tits best to let the sausage cook on top over the vegetables. … Read more
Hot Italian Sandwiches baked in the oven. Meaty Cheesy Sub Sandwiches, great for feeding a large crowd! Layers of pepperoni, salami, ham, giardiniera and mozzarella tucked into a sandwich roll that has been buttered and seasoned. Then just bake until hot, melty and ready to devour! Delicious food does not have to be complicated. These … Read more
Ultra rich, gooey and fudgy, these brownies are some of the best-ever! They have crispy tops but soft and chewy middles, and bake up incredibly thick. They’ll be your new favorite in no time! Ingredients 1¼ cups unsalted butter 3 cups white sugar 1 Tbsp vanilla extract (I recommend a high-quality vanilla like a Madagascar … Read more
Blackened Shrimp, Asparagus and Avocado Salad with Lemon Pepper Yogurt Dressing is so easy to make, low in fat and carbs, and full of flavour! INGREDIENTS Blackened Shrimp: 500g raw peeled large shrimp (King Prawns), tails removed 2 cloves of garlic, minced 1 teaspoon ground basil 1 teaspoon dried thyme 1 teaspoon sea salt 1 … Read more
Two of the best desserts known to man, combined in one. It’s a thick, custard-y, vanilla-y cheesecake with a gingersnap crust and a crunchy, not-quite-burnt caramel shell on top, just like Crème Brûlée. This is the best cheesecake I’ve ever made. Ingredients For the crust: 35 gingersnaps (1 and 3/4 cup crumbs) 2 tablespoons sugar … Read more
Soft, buttery rolls spread with a cream cheese mixture and stuffed with juicy raspberries. These Raspberry Cream Cheese Sweet Rolls make a special treat. INGREDIENTS For the Dough: ½ tablespoon instant yeast ½ cup warm milk 3 tablespoons sugar ¼ cup butter, well softened, but not melted ½ teaspoon salt 1 egg 2 cups all … Read more
Wholesome rolled oats and ground flaxseed mixed with delicious almond butter, maple syrup, and a ripe banana to create the most scrumptious make-ahead energy bite. Ingredients 1¼ cup rolled oats ¼ cup ground flaxseed 1 tablespoon chia seeds ⅓ maple syrup ¼ cup almond butter 1 ripe banana, mashed 1 teaspoon pure vanilla extract 1 … Read more
I just love stromboli – the crispy crust, the gooey cheese! There’s a great local joint that makes my absolute favorite! But I’m not always in the mood to go out (or to spend that kind of money). Making this stromboli at home is so easy. The best part is you can customize it with … Read more
I do promise these No Bake Chocolate Oatmeal Cookies made with peanut butter, oatmeal and cocoa are the quickest, tastiest, no bake cookies you’ll ever eat though! Kids absolutely love them. Ingredients 1/2 cup butter 2 cups granulated sugar 1/2 cup milk 4 Tbsp unsweetened cocoa powder 1/2 cup creamy peanut butter 2 teaspoon vanilla … Read more
INGREDIENTS Package of original refrigerated biscuits (8 count) About 30 oz bottle of vegetable oil for frying 8 oz cream cheese ¼ cup white granulated sugar 2 Tbsp sour cream 2 Tbsp heavy cream ¾ cup powder sugar 2½ Tbsp heavy cream 10-12 Oreo cookies, finely chopped INSTRUCTIONS Get full recipe >> Oreo Cheesecake Doughnuts @ willcookforsmiles.com