INGREDIENTS 1 can coconut milk, 15 oz 1 small onion, chopped 1 clove garlic, minced 1 teaspoon pepper ½ teaspoon salt 2 tablespoon butter 5 sprigs fresh thyme, whole 4 ears of corn INSTRUCTIONS Get full recipe >> Slow-Cooker Corn on the Cob @ Cooking Maniac
Ingredients 3 medium tomatoes 2 medium cucumbers ½ medium onion 1 large garlic clove 3 Tbsp mayo 2 Tbsp sour cream ⅛ tsp pepper Salt to taste Instructions Get full recipe >> Creamy Cucumber and Tomato Salad @ Natasha’s Kitchen
Ingredients 4 good-quality apples (I like to use red apples, but baking apples, such as Granny Smith, work great to!) 1/4 cup chopped walnuts or pecans 1/4 cup packed brown sugar 2 Tbsp butter , room temperature 1/2 tsp cinnamon 1/2 cup water Caramel sauce , for topping, optional Ice cream , for topping, optional … Read more
Ingredients Brownies 1 cup butter, melted, cooled slightly 2½ cups granulated sugar 1 T. vanilla 4 eggs 1½ cups all-purpose flour 1 cup cocoa ½ tsp salt Cherry Cheesecake filling 1 8oz package cream cheese 1 egg 1 tsp vanilla ⅓ cup sugar ½ can cherry pie filling Instructions Get full recipe >> Black Forest … Read more
INGREDIENTS 1 sheet puff pastry dough 1 (8 oz.) round brie cheese ⅓ c. pumpkin butter ¼ c. pecans 1 egg 1 Tbsp. water INSTRUCTIONS Get full recipe >> Pumpkin Pecan Baked Brie @ Lemon Tree Dwelling
Ingredients For the stir fry: 1 1/4 lbs thinly sliced steak such as flank steak or sirloin 3 cups of mixed vegetables (I used broccoli florets and sliced bell peppers) salt and pepper to taste 1 tablespoon vegetable oil Optional garnishes: sliced green onions and sesame seeds For the sauce: 1/4 cup soy sauce 1/2 … Read more
INGREDIENTS Berry Spinach Salad 10 cups baby spinach leaves 1/2 cup strawberries sliced** 1/2 cup blueberries 1/2 cup raspberries 1/2 red onion thinly sliced then quartered 1 sweet apple chopped or thinly sliced 1 Kiwi peeled, sliced and quartered (optional) Creamy Strawberry Poppy Seed Dressing 5.3 oz container strawberry yogurt 1/4 cup mayonnaise 2 Tbsps … Read more
Ingredients Candied Pecan: 1 tablespoons butter 1 tablespoons packed light brown sugar 1/2 cup pecan halves pinch salt Dressing: 2 tablespoons granulated sugar 1/4 cup extra light tasting olive oil 1/4 cup white wine vinegar 1 tablespoon Dijon mustard 2 garlic cloves, minced 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon paprika Salad: 10 ounces … Read more
INGREDIENTS 4 cups fresh broccoli (see notes below if you’re using frozen broccoli) 1 large boneless skinless chicken breast, diced into 1-inch cubes 1 tablespoon vegetable oil FOR THE SAUCE 2 cloves garlic minced 1/2 cup low-sodium soy sauce 1/4 cup water 2 tablespoon rice vinegar 1/4 cup dark brown sugar 2 tablespoon cornstarch INSTRUCTIONS … Read more
INGREDIENTS: 2 tablespoons sesame oil 2 tablespoons canola or vegetable oil 3/4 to 1 pound boneless skinless chicken breasts, diced into 1/2-inch pieces 1 1/2 cups frozen peas and diced carrots blend (I don’t thaw and use straight from the freezer) 3 green onions, trimmed and sliced into thin rounds 2 to 3 garlic cloves, … Read more