Ingredients
1 pound Jones Dairy Farm Cherrywood Smoked Sliced Bacon
4 large eggs
2 tablespoons whole milk
1/8 teaspoon kosher salt
pinch black pepper
16 frozen dinner yeast roll dough balls
flour (to dust counter)
8 ounces shredded milk cheddar cheese
1 medium jalapeno, diced
1/4 cup roasted red peppers, diced
Garlic Herb Butter
4 tablespoons unsalted butter
1/2 teaspoon garlic powder
1/2 teaspoon dried parsley
1/4 teaspoon kosher salt
Instructions
Get full recipe >> Cheesy Bacon and Egg Breakfast Bombs @ theslowroasteditalian.com