Garlic-Brown Sugar Chicken Thighs Recipe

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Garlic-Brown Sugar Chicken Thighs Recipe – This recipe was so delicious and very easy to make. It turned out great and have already shared the recipe with 4 friends who also loved it!!

 

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Garlic-Brown Sugar Chicken Thighs Recipe

  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Total Time: 45 mins
  • Yield: 8 servings 1x

Description

Garlic-Brown Sugar Chicken Thighs Recipe – This recipe was so delicious and very easy to make. It turned out great and have already shared the recipe with 4 friends who also loved it!!


Scale

Ingredients

  • 8 bone-in, skin-on chicken thighs
  • Salt and ground black pepper to taste
  • 3 tablespoons unsalted butter, divided
  • 4 cloves garlic, minced
  • ¼ cup packed brown sugar
  • 1 tablespoon honey
  • ½ teaspoon dried oregano
  • ¼ teaspoon dried thyme
  • ¼ teaspoon dried basil

Instructions

Step 1
Preheat the oven to 400 degrees F (200 degrees C).

Step 2
Season chicken thighs with salt and pepper.

Step 3
Melt 2 tablespoons butter in a large oven-proof skillet over medium-high heat. Add chicken, skin-side down, and sear until brown, 2 to 3 minutes per side. Remove chicken to a plate.

Step 4
Melt remaining butter in the skillet. Add garlic; cook and stir until fragrant, 1 to 2 minutes. Remove from heat and stir in brown sugar, honey, oregano, thyme, and basil until well combined. Return chicken to the skillet.

Step 5
Bake in the preheated oven until chicken is no longer pink at the bone and the juices run clear, 25 to 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).


Keywords: chicken recipes, chicken thigh recipes, chiken dinner recipes

Recipe by: allrecipes.com

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