Best EVER Mint Chocolate Cupcakes Recipe – Rich, super soft Chocolate Cupcakes topped with super creamy Mint Buttercream. These cupcakes are perfect for anyone who loves mint chip ice cream.
*Homemade buttermilk can be made by adding 2 teaspoons of distilled vinegar to a liquid measuring cup. Then fill with milk to the ⅔ cup line. **Whipping cream can be replaced with milk. The frosting won’t be as thick though.
***If you’re planning to frost the cupcakes with a knife instead of piping, you won’t need to make as much frosting. Instead, use 1 cup butter, 3.5-4.5 cups powdered sugar, and 2-3 tablespoons whipping cream.
Keywords: cupcakes, chocolate cupcakes, desserts