Mongolian Beef Ramen Noodles

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Ingredients

1 1/2 lb flank steak
1/4 cup cornstarch
1/4 cup vegetable oil
1 green bell pepper sliced into thin strips
8 oz dry ramen noodles
3 green onions chopped

For Sauce
2 tbsp sesame oil
3/4 cup soy sauce low sodium
2/3 cup brown sugar
1 1/4 cup chicken broth
4 cloves garlic minced
1/4 tsp red pepper flakes

Instructions 

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