Peanut Butter Chocolate Nests


Peanut Butter Chocolate Nests are so quick to whip up, for a chewy, chocolatey, Easter treat!

Ingredients

¼ cup butter
4½ to 5 cups mini marshmallows (about half of a 16oz bag)
½ cup Guittard Milk Chocolate Chips
¼ cup creamy peanut butter
4 cups chow mein noodles
54 Mini Cadbury Eggs (2/3 of a bag)

Instructions
  1. Melt the butter and marshmallows in a large, non-stick stock pot.
  2. Stir in the chocolate chips and peanut butter, until melted. Remove mixture from heat.
  3. Get full recipe >> Peanut Butter Chocolate Nests @ dessertnowdinnerlater.com

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