Bacon-Wrapped Cheesy Stuffed Jalapeños Recipe

If you like spicy, you will love these! Halved jalapeños stuffed with cream cheese, shredded cheese, paprika, and garlic and wrapped up with crispy bacon. Absolutely incredible! Ingredients: 12 fresh jalapeño peppers 8 ounces cream cheese, softened to room temperature 1 cup shredded cheddar cheese 1 clove garlic, chopped 1/2 teaspoon smoked paprika 12 slices … Read more

Spinach Artichoke Stuffed Portobello Recipe

Ingredients 2 tablespoons olive oil 4 medium portobello mushrooms stems and gills removed 1 package frozen chopped spinach cooked and drained, 10 ounces 1 can artichoke hearts drained and chopped, 14 ounce can 4 ounces cream cheese room temperature 2 tablespoons sour cream 1/2 cup Parmesan cheese grated 2 cloves garlic chopped salt and pepper … Read more

Grilled Portobella Mushrooms with Spinach and Cheese Recipe

INGREDIENTS: 3 portabello mushroom caps 1 tablespoon canola oil 4-ounces reduced-fat cream cheese, softened 1 cup grated extra sharp cheddar cheese (about 4 ounces) 1 clove garlic, grated or finely minced 2 cups firmly packed fresh spinach, finely chopped salt and pepper to taste DIRECTIONS: Get full recipe >> Grilled Portobella Mushrooms with Spinach and … Read more

Blooming Onion Bites with Dipping Sauce

Crisp, golden “blooming onion” bites—petals of sweet onion battered and fried—served with a creamy, tangy dipping sauce. Perfect as a fun appetizer or snack. Why You Will Love This Recipe Eye‑catching presentation: onion “flowers” you can pull apart. Crunchy exterior with tender onion inside. Flavorful dipping sauce adds kick and balance. Great for sharing or … Read more