Perfect Roasted Broccoli Recipe
Ingredients: 1 1/2 pounds broccoli florets (2 pounds heads) 3 tablespoons olive oil 1/4 teaspoon garlic powder Salt and pepper Directions: Get full recipe >> Perfect Roasted Broccoli @ aspicyperspective.com
Ingredients: 1 1/2 pounds broccoli florets (2 pounds heads) 3 tablespoons olive oil 1/4 teaspoon garlic powder Salt and pepper Directions: Get full recipe >> Perfect Roasted Broccoli @ aspicyperspective.com
Ingredients 2 tablespoons olive oil 4 medium portobello mushrooms stems and gills removed 1 package frozen chopped spinach cooked and drained, 10 ounces 1 can artichoke hearts drained and chopped, 14 ounce can 4 ounces cream cheese room temperature 2 tablespoons sour cream 1/2 cup Parmesan cheese grated 2 cloves garlic chopped salt and pepper … Read more
INGREDIENTS: 3 portabello mushroom caps 1 tablespoon canola oil 4-ounces reduced-fat cream cheese, softened 1 cup grated extra sharp cheddar cheese (about 4 ounces) 1 clove garlic, grated or finely minced 2 cups firmly packed fresh spinach, finely chopped salt and pepper to taste DIRECTIONS: Get full recipe >> Grilled Portobella Mushrooms with Spinach and … Read more
INGREDIENTS 4 Slices Bacon, Cut Into Small Pieces 2 Pounds Fresh Green Beans, Ends Trimmed and Snaped in Half 2 Cups Chicken Broth 1/2 Teaspoon Salt 1/2 Teaspoon Ground Black Pepper INSTRUCTIONS Get full recipe >> Southern Style Green Beans @ gonnawantseconds.com
Quick and Easy Basil Pesto Aioli – Basil Garlic Aioli sauce made from scratch only takes a few easy minutes and the result is a flavorful dip or spread that packs a real raw garlic punch. Servings: 8 Ingredients 4 tablespoons fresh basil (about one large handful of leaves) 1 tablespoon garlic (minced (about … Read more
The BEST 5 Minute Million Dollar Dip is only 5 ingredients and they don’t call it million dollar dip for nothing! It is so deliciously addicting and will be the biggest hit wherever it goes! Servings: 2 Ingredients 5 green onions chopped8 oz cheddar cheese shredded1½ cups mayonnaise1/2 cup real bacon bits1/2 cup … Read more
Crisp, golden “blooming onion” bites—petals of sweet onion battered and fried—served with a creamy, tangy dipping sauce. Perfect as a fun appetizer or snack. Why You Will Love This Recipe Eye‑catching presentation: onion “flowers” you can pull apart. Crunchy exterior with tender onion inside. Flavorful dipping sauce adds kick and balance. Great for sharing or … Read more
Ingredients 1 large head cauliflower, cut into bite-size florets Olive oil to drizzle 2 teaspoons garlic powder ¼ teaspoon salt ⅛ teaspoon pepper 1 tablespoon melted butter (Use coconut oil for vegan option) ½ to *3/4 cup Frank’s Buffalo Wing Style hot sauce or other hot wing sauce of choice Other: 1 gallon or larger … Read more
Ingredients 1 head of cauliflower (approx. 4 cups of florets) ½ cup milk (for vegan: use water or almond or soy milk) ½ cup water ¾ cup all-purpose flour (can sub gluten-free rice flour) 2 tsp garlic powder 1 tsp cumin 1 tsp of paprika ¼ tsp salt ¼ tsp ground pepper 1 cup frank’s … Read more
Ingredients 18 small to medium sized shrimp 1/2 teaspoon chili powder 2 teaspoons olive oil 3/4 cup guacamole store bought or homemade 18 Lay’s Classic potato chips Optional garnish: chopped cilantro Instructions Get full recipe >> Mexican Shrimp Bites @ Dinner at The Zoo