A classic beef stew recipe using one of my favorite kitchen tools – a crockpot. YIELD: 6 INGREDIENTS: 1 package stew meat 1-2 tbsps AP flour Salt and pepper 3 potatoes, peeled and cubed 2 carrots, peeled and sliced 2-3 celery stalks 1 onion 2 small bay leaves 1 1/2 cups of beef broth. 1-2 … Read more
Serves: 6-8 INGREDIENTS 2 pounds beef stew meat, (cut into bite-sized pieces) 1 teaspoon Salt 1 teaspoon pepper 1 medium onion, finely chopped 2-3 cloves of garlic, minced 6 oz can tomato paste 32 oz beef broth 2 Tablespoons Worcestershire sauce 2 cups baby carrots carrots 4-5 small red potatoes,cut into bite-sized pieces (about 3 … Read more
INGREDIENTS 3- pound chuck roast 1- ounce packet of dry ranch seasoning mix 1- ounce packet of dry au jus gravy mix 6 tbsp unsalted butter 1/4 cup water 5-6 pepperoncini INSTRUCTIONS Get full recipe >> Mississippi Roast @ tablefortwoblog.com
Ingredients 3 tablespoons extra-virgin olive oil, divided 8 oz crimini mushrooms, sliced salt and pepper ½ cup diced onion 2 cloves garlic, minced 1 lb ground beef 2 teaspoons paprika 4 cups low sodium beef broth 8 oz dry rotini ½ cup sour cream fresh parsley, for serving Instructions Get full recipe >> One Pot … Read more
Ingredients 2 tbsp olive oil 2.5 lb / 1.25 kg beef chuck ,brisket or any other slow cooking beef (no bone) 3/4 tsp salt Black pepper 3 garlic cloves , minced 2 onions , chopped (brown, white or yellow) 6 oz / 180g bacon , speck or pancetta, diced 3 tbsp plain flour 1 x … Read more
Ingredients: 1 or 1 1/2 pound meatloaf mix (Meatloaf mix is sold in one package and is a combo of ground veal, pork and beef in equal parts.-You can also use all ground beef if you prefer.) 3/4c. diced red onion 1/2c. diced celery 2 eggs 1/4 c. soy sauce (Or use Tamari to make … Read more
Easy Slow Cooker Beef Carnitas Tacos – Flank steak that is rubbed in spices and slow cooks with peppers, jalapeño, and onions all day to tender and juicy perfection! This recipe is easy and will become a family favorite! Servings: 8 INGREDIENTS 2 lbs Flank Steak other cuts can be substituted but flank steak is best 1 yellow … Read more
Ingredients Steak: 1 1/2 lb flank steak, sliced into thin ribbons against the grain 1 lime juiced ½ teaspoon chili powder ¼ teaspoon of ground cayenne red pepper 1/8 teaspoon cumin 1/8 teaspoon paprika 1/8 teaspoon ground black pepper ½ teaspoon dried oregano ½ teaspoon Sea salt 1/4 teaspoon ground black pepper Vegetables: 2 tablespoon … Read more
Ingredients 2 and 1/4 pounds beef stew meat or sirloin tip steak cut into 1 inch cubes beef chuck roast can also be used* 1 packet (.87 ounces) gravy mix unprepared 3 tablespoons dried minced onion 1/4 teaspoon EACH onion powder, parsley flakes, paprika, pepper 2 tablespoons beef boullion granules NOT teaspoons! 3 cups low … Read more
Ingredients 3 large bell peppers, cut in half lengthwise and cored 2 teaspoons coconut oil or avocado oil 1 pound grass fed beef 1 cup chopped red onion 1 cup chopped white or crimini mushrooms 1 tablespoon ground cumin 1 tablespoon chili powder ½ teaspoon ground chipotle chili ½ teaspoon salt ¼ teaspoon cinnamon ½ … Read more