Ingredients For the Brownie Layer: 3⅓ oz (3/4 cup) all-purpose flour 2 oz (2/3 cup) unsweetened cocoa powder ½ tsp salt ½ tsp baking powder 4 oz unsalted butter 7¾ oz (1 cup +2 tbsp) granulated sugar 2 large eggs, at room temperature 2 tsp vanilla extract For the Chocolate Mousse: 9 oz semi-sweet chocolate, … Read more
INGREDIENTS: 1 3/4 cup ground graham crackers 6 Tbsp unsalted butter, melted 16 oz cream cheese 3/4 cup granulated sugar 2 large eggs 1 large yolk 2 tsp vanilla extract 1/2 tsp fine sea salt 18 strawberries, rinsed and pat dry 8 oz dark chocolate (56%), melted DIRECTIONS: Get full recipe >> Chocolate Dipped Strawberry Cheesecake @ thelittleepicurean.com
INGREDIENTS Crust: 1 ½ cups graham cracker crumbs ½ cup brown sugar 1 tsp vanilla extract 5 Tbsp melted unsalted butter ¾ cup mini chocolate morsels 1 cup marshmallows Cheesecake: 4 8oz packs of cream cheese, softened ½ cup sour cream 2 eggs ¾ cup heavy cream ¾ cup white granulated sugar 2 Tbsp corn … Read more
INGREDIENTS: HOT LIQUID (HEAVY CREAM + MILK, DIVIDED INTO 3 EQUAL PARTS FOR 3 DIFFERENT CHOCOLATE LAYERS, NEEDS TO BE KEPT HOT OR REHEATED AND POURED OVER THE DIFFERENT KINDS OF CHOCOLATE. YOU DO NEED TO WAIT FOR EACH LAYER TO SET IN THE FRIDGE FOR AT LEAST 30 MINUTES, BEFORE YOU CAREFULLY ADD THE … Read more
Ingredients 1 Pillsbury Thin Mints® Brownie Mix 1 – 8 ounce cream cheese, softened 1/2 cup powdered sugar 3/4 teaspoon mint extract 1/2 teaspoon vanilla extract 1 – 8 ounce container Cool Whip, thawed & divided green gel food coloring 21 thin mint cookies 1/2 cup chocolate chips 1/4 cup heavy whipping cream green sprinkles … Read more
Nutella Brownies are rich, fudgy, and irresistibly chocolatey with a deep hazelnut flavor in every bite. Made with a generous amount of Nutella and finished with a beautiful swirled top, these brownies strike the perfect balance between chewy edges and a soft, melt-in-your-mouth center. They’re simple to make, incredibly indulgent, and guaranteed to disappear fast. … Read more
Tie Dye Cheesecake is a creamy baked cheesecake swirled with vibrant colors and set on a buttery Golden Oreo crust. Finished with fluffy whipped cream and sprinkles, this eye-catching dessert is perfect for celebrations where you want something fun, memorable, and irresistibly delicious. Why You Will Love This Recipe You’ll love this recipe because it … Read more
This Death by Chocolate Cheesecake is the ultimate dessert for chocolate lovers who want something incredibly rich, ultra-smooth, and deeply indulgent—without the sugar. Every layer is packed with intense chocolate flavor, from the almond-cocoa crust to the silky chocolate cream cheese filling and luscious chocolate ganache topping. Whether you’re keto, low-carb, or simply craving a … Read more
Ingredients: 300 g dark chocolate (chopped or chips) 2 tbsp Coconut oil 2-4 hass avocados, pitted and peeled 1/2 cup honey or maple syrup 1 tsp vanilla extract 3 eggs, at room temperature 1/2 cup unsweetened cocoa powder 1/2 cup less 1 Tbsp. coconut flour For the Avocado Frosting: One medium sized hass avocado, pitted … Read more
Ingredients: Brownies: 1/2 cup unsalted butter (1 stick) 6 ounces dark or bittersweet chocolate, chopped (I used Trader Joe’s 72% Pound Plus Bar) 2 large eggs 3/4 cup granulated sugar 1 tablespoon vanilla extract 1 tablespoon brewed coffee (leftover or cold coffee is okay), optional but recommended 1 teaspoon instant espresso granules, optional but recommended … Read more