A super simple casserole made with refrigerated biscuits, eggs, cheese, and bacon. Christmas Morning Casserole is perfect for long lazy mornings with family and friends. Servings: 12 Ingredients 7 Eggs 1/4 cup Milk 1 16 ounce package Refrigerated Flaky Biscuit Dough, Cut into 1 1/2 inch pieces 1 1/2 cups Sharp Cheddar Cheese, Shredded 4 … Read more
Make this easy Chicken Parmesan Casserole with homemade crispy chicken, frozen chicken tenders, or with leftover rotisserie chicken! Add in some pasta and lots of mozzarella and Parmesan cheese! Recipe by: thecozycook.com Sercings : 5 Ingredients ¾ pound rigatoni pasta32 oz. marinara sauce3 cups mozzarella cheese, shredded & separated1/3 cup Parmesan cheese, finely grated2 small … Read more
Chicken Zucchini Casserole – This Chicken Zucchini Casserole is a perfect weeknight dinner because it is easy to make and only uses a few ingredients. This delicious comfort food is made with chicken and zucchini tossed in a cream sauce and topped with stuffing and cooked to perfection. Recipe by: sixsistersstuff.com Serves: 6-8 INGREDIENTS 1 … Read more
Chicken Parmesan is one of those comfort foods that always hits the spot. But if you’ve ever made it from scratch, you know it can take quite a bit of time — from breading and frying the chicken to layering and baking. That’s where this Dump-and-Bake Skinny Chicken Parmesan Casserole steps in. This recipe is … Read more
Let’s be honest: traditional stuffed peppers are great, but they can be a hassle. All that scooping, stuffing, and baking can turn a quick dinner idea into a time sink. That’s why this Stuffed Pepper Explosion Casserole is such a game-changer. You get all the iconic flavors of classic stuffed peppers—tender bell peppers, hearty ground … Read more
This Cheesy Chicken Broccoli Rice Casserole is made all in ONE POT and ready in only 30 minutes. It’s cheesy, it’s comforting, loaded with broccoli and super simple to make! Servings: 6 Ingredients 1 tbsp olive oil 1 small onion chopped 2 chicken breasts cut into small cubes 1/4 tsp salt 1/4 tsp black pepper … Read more
This Mexican Street Corn Potato Casserole is seriously addictive with an incredibly easy homemade sauce and lots of flavors from roasted corn. Yield: 12 INGREDIENTS 2 corn cobs, peeled and roasted or grilled 1 lb potatoes, peeled into slices pre-cooked 1 batch Vegan Cheese Sauce 5 cloves garlic, peeled 1 bell pepper, diced 2 tsp … Read more
Cracker Barrel Hashbrown Casserole – This is my favorite casserole ever! Cracker Barrel Hashbrown Casserole needs just 5 minutes of prep and is absolutely cheesy, delicious and completely irresistible! The perfect breakfast casserole! Servings: 10 Ingredients 32 ounces frozen shredded hash browns defrosted ½ cup melted butter 1 10 ¼ ounce can of … Read more
Ingredients 4 cups (about 1.5 pounds) fully-cooked chicken, shredded or cubed 1 jar (28 ounces) of marinara sauce ½ cup shredded or grated Parmesan cheese 1½ cups shredded mozzarella cheese 1 cup panko or whole wheat bread crumbs (Here is how to make your own) 1-2 tablespoons olive oil fresh, chopped herbs (parsley, basil, oregano, … Read more
Baked Parmesan Squash and Zucchini Cassserole is a perfect way to use up all that squash and zucchini from the garden. Seasoned with fresh herbs and cheeses, this is a delightful side dish to any meal. Servings: 10 Ingredients 4 yellow squash and/or zucchini (about 8 cups sliced) 1 tablespoon olive oil 1 tablespoon minced garlic 1 tablespoon fresh thyme … Read more