Ingredients 3/4 cup coconut flour* 2 cups smooth cashew butter can sub for any nut or seed butter of choice 1/2 cup pure maple syrup* 1-2 tbsp sprinkles of choice Recipe Notes *You may need more or less, depending on the brand of coconut flour you use. No bake unicorn cookies are best kept refrigerated … Read more
INGREDIENTS 1 stick salted butter (1/2 cup, very soft) ¾ cup white sugar 2 tablespoons brown sugar, packed 1 egg ½ teaspoon vanilla 1 cup + 2 tablespoons flour ½ teaspoon baking soda ¼ teaspoon salt 1 cup chocolate chips 18.9 ounce brownie mix – my all-time favorite is Ghirardelli Double Chocolate – this is … Read more
INGREDIENTS ½ cup butter (or your spread of choice) 1 large egg* 1 teaspoon pure vanilla extract 2 tablespoons coconut sugar (or brown sugar) ¼ cup natural granulated sweetener (Swerve Granular or Natvia Baking Blend)** 2 cups almond flour*** ½ teaspoon sea salt ½ cup sugar free chocolate chips (Lily’s Dark Chocolate Premium but you … Read more
INGREDIENTS: ½ cup brown sugar 1 stick of butter (8 tbls), softened 1 cup flour ½ cup sweetened condensed milk 1 tsp vanilla extract ½ cup mini chocolate chips Sprinkles Topping Ingredients: 1 bag white chocolate chips ½ cup heavy cream Gel food coloring DIRECTIONS: Combine brown sugar and softened bugger in a large bowl … Read more
INGREDIENTS 1 (8-ounce) package cream cheese, softened 1/2 cup unsalted butter, softened 1 cup powdered sugar 2 tablespoons brown sugar 1 1/2 teaspoons vanilla 1 cup mini chocolate chips 1 cup toffee bits DIRECTIONS Get full recipe >> Cookie Dough Dip @ bellyfull.net
INGREDIENTS: 1 cup unsalted Challenge Butter 3/4 cup granulated sugar 1 cup light brown sugar 2 large eggs 1 tablespoon pure vanilla extract 1 teaspoon baking soda 3 1/4 cups all-purpose flour 1/2 teaspoon salt 1 1/2 cups mini chocolate chips 1 (14 ounce) can fat-free sweetened condensed milk (you can use regular SCM if … Read more
Ingredients Cookie Dough Layer ½ cup butter, softened ¾ cup brown sugar, tightly packed ¼ teaspoon salt 1 teaspoon vanilla extract 2 cups all-purpose flour 14 oz. sweetened condensed milk 2 cups mini chocolate chips Peanut Butter Layer 1 cup smooth peanut butter ½ cup powdered sugar Chocolate Layer 12 ounces milk chocolate chips ½ … Read more
Ingredients ½ cup creamy peanut butter (I used Skippy Naturals) ½ cup unsalted butter, softened 1 cup brown sugar ½ cup granulated sugar 1 tsp baking soda ½ tsp salt 1 tsp ground cinnamon (optional) 2 eggs, room temperature 1 tsp vanilla extract 1½ cups all-purpose flour 3 cups oats (quick oats are fine) ¾ … Read more
Ingredients PEANUT BUTTER SUGAR COOKIES ½ cup butter, softened ⅓ cup REESE’S Peanut Butter ½ cup sugar ½ cup brown sugar 1 egg 1 teaspoon vanilla 1¾ cup flour ½ teaspoon baking soda ¼ teaspoon salt PEANUT BUTTER BUTTERCREAM ½ cup butter, softened 1 Tablespoon REESE’S Peanut Butter 3 cups powdered sugar ⅛ cup milk … Read more
Ingredients 1 cup butter, room temperature 1½ cups sugar, divided ¾ cup powdered sugar ¾ cup vegetable oil 2 Eggs 1½ teaspoons cornstarch ½ teaspoon baking soda ½ teaspoon cream of tarter 1 teaspoon salt ½ cup cocoa 5 cups flour CHOCOLATE FROSTING 1 cup butter, softened 4 cups powdered sugar ¼ cup cocoa ½ … Read more