Inspired by the famous Ice Cream, these cupcakes are loaded with chocolate, walnuts, and marshmallows! Servings: 24 Cupcakes Ingredients Cupcakes: 1 Box Duncan Hines Dark Chocolate Fudge Cake Mix 3.9 oz. Package Jell-O Instant Chocolate Fudge Pudding Mix 4 Eggs 1 cup Sour Cream 3/4 cup Vegetable Oil 1/2 cup Milk 1 tsp Vanilla Extract … Read more
Serves: 12 cupcakes Ingredients For the Cake: 1 cup all-purpose flour 1 cup sugar 1½ teaspoon cinnamon ½ teaspoon baking powder ½ teaspoon baking soda ½ teaspoon salt ½ cup canola or vegetable oil 2 eggs, beaten 1 teaspoon vanilla 1 cup finely shredded carrots 1 small can (8 ounce) crushed pineapple, well-drained (or ⅓ … Read more
This Chocolate Cupcakes with Cookie Dough Frosting Recipe is a chocolate lover’s dream come true! Moist, fudgy cupcakes are topped with smooth, sweet cookie dough frosting that tastes just like your favorite homemade cookie dough — but completely safe to eat. Every bite is indulgent, comforting, and perfect for birthdays, celebrations, or any time you … Read more
Super-moist spiced pumpkin muffins stuffed with cheesecake filling and topped with brown sugar cinnamon streusel. yield: 14 MUFFINS Ingredients: Crumb Topping 1/4 cup (50g) packed light or dark brown sugar 1/2 cup (62g) all-purpose flour 1 teaspoon ground cinnamon 1/4 cup (60g) unsalted butter, melted Pumpkin Muffins 1 and 3/4 cups (220g) all-purpose flour (measured … Read more
Super-moist spiced pumpkin cupcakes that double as muffins! Yield: 14 CUPCAKES Ingredients: 1 and 3/4 cups (220g) all-purpose flour (measured correctly) 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1 and 1/2 teaspoons ground cinnamon 1 teaspoon pumpkin pie spice* 2/3 cup (133g) packed dark brown sugar** 2 large eggs 1 cup … Read more
The BEST Mint Chocolate Chip Cupcakes – Moist and tender chocolate cupcakes topped with a fluffy mint chocolate chip buttercream. Tastes and looks just like mint chocolate chip ice cream! Servings: 24 Cupcakes Ingredients For the Chocolate Cupcakes 2/3 Cup Cocoa Powder 1 Tsp Baking Soda 1 Cup Water Boiling 1/2 Cup Butter Melted 5 Tablespoons Vegetable Oil 1 1/2 Cups White Sugar 2 Teaspoons Vanilla Extract 1/2 Teaspoons Salt 4 Eggs 1/2 Cup Heavy Creamy … Read more
Easy Pumpkin Cupcakes Recipe – With Pumpkin Puree And A Dash Of Pumpkin Pie Spice, These Pumpkin Cupcakes Are So Soft, Moist, Flavorful, And Pair Perfectly With The Delicious Cinnamon Cream Cheese Frosting! Easy Pumpkin Cupcakes Recipe Servings: 24 cupcakes Ingredients 1 box Yellow Cake Mix (plus ingredients listed on back minus the water)1/2 tsp … Read more
Brownie Cupcakes Recipe – Brownie Cupcakes are super yummy and so easy to make. A unique twist on a classic – brownies plus cake plus frosting in one unique and delicious Cupcake. Brownie Cupcakes Recipe for Halloween Yield: 20 Cupcakes INGREDIENTS Brownie MixWhite Cake mixCupcake LinersThe Best Buttercream FrostingHalloween DIY SprinklesDecorating BagsWilton 2D Decorating Tip … Read more
Ingredients 12 chocolate cupcakes 12 oreos for the batter 8 oreos , crushed, (for the frosting) plus more for topping 3/4 cup butter 2 1/4 cups powdered sugar 1 1/2 – 2 Tbsp heavy cream Instructions Get full recipe >> Chocolate Cupcakes with Oreo Cream Frosting @ tastesbetterfromscratch.com
These Vegan Chocolate Lavender Cupcakes are rich, moist, and elegantly floral — the perfect blend of deep chocolate flavor and subtle lavender notes. Topped with smooth, sugar-free lavender buttercream, they’re an indulgent treat that’s both refined and guilt-free. Completely dairy-free and naturally sweetened, these cupcakes prove that vegan baking can be as decadent as it … Read more