Raspberry Chocolate Swiss Roll Recipes
INGREDIENTS For the batter: 4 eggs, divided ½ cup + ⅓ cup sugar, divided 1 teaspoon vanilla ½ cup flour ⅓ cup cocoa powder ½ teaspoon baking powder ¼ teaspoon baking soda ⅛ teaspoon salt ⅓ cup water For the Filling: ½ cup freeze dried raspberries (1/2 ounce) 1 (8 ounce) package cream cheese, room … Read more