Black Forest Trifle Recipe

Layers of chocolate cake, chocolate pudding, whipped cream and cherry filling! INGREDIENTS: 1 box devil’s food cake, prepared according to package directions 1 (5.9 oz) box of instant chocolate pudding, prepared according to package directions 3 cups whipped cream or 8 oz cool whip 1 (21 oz) can cherry filling DIRECTIONS:  Crumble cake into small … Read more

Vegan Cotton Candy Ice Cream Cake Recipe

A five layered cold, colorful cotton candy cake! Made with gluten-free cake and vegan frozen desserts, this is a show-stopping (but simple!) summer dessert. Ingredients Cake: 12 pitted Medjool dates 1 cup water 1 cup oat flour 1 tbsp baking powder 2 tbsp tapioca flour* 1 tsp vanilla extract Blue Sprinkles: 1/4 cup unsweetened shredded … Read more

Flower Pretzel Bites Recipe

Flower Pretzel Bites – delicious bites of sweet and salty goodness made with pretzels and colorful M&M’s. So beautiful, so yummy, so easy to make! You will need: Hanover Pretzel Snaps Wilton Candy Melts – Bright White M&M Candies Directions:  Arrange 8 to 9 Pretzel Snaps on a paper plate. Place a candy melt in … Read more

Peanut Butter Chocolate Nests

Easter is a time for adorable, festive treats that bring joy to kids and adults alike, and Peanut Butter Chocolate Nests fit the bill perfectly. These no-bake goodies combine the rich flavors of creamy peanut butter and luscious chocolate with the satisfying crunch of chow mein noodles. Topped with colorful candy eggs, they mimic the … Read more